Christopher Solis Email & Phone Number
@seaboardtriumphfoods.com
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Who is Christopher Solis? Overview
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Christopher Solis is listed as Conversion- Lion Line Supervisor 2nd at Seaboard Triumph Foods, a with 240 employees, based in Sioux City, Iowa, United States. AeroLeads shows a work email signal at seaboardtriumphfoods.com and a matched LinkedIn profile for Christopher Solis.
Christopher Solis previously worked as Operations Supervisor at Seaboard Triumph Foods and Loin Line Trainer at Seaboard Triumph Foods. Christopher Solis holds Secondary Education, High School/Secondary Diplomas And Certificates from Storm Lake High School.
Email format at Seaboard Triumph Foods
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About Christopher Solis
Summary of Qualifications•Working knowledge of manufacturing industry •Knowledge of Good Manufacturing Practice (GMP), United States Department of Agriculture (USDA), Occupational Safety and Health Administration (OSHA), and Hazard Analysis and Critical Control Point (HACCP) regulations•Strong communication skills•Problem-solving and leadership skills •Ability to work overtime/weekends and holidays
Christopher Solis's current company
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Christopher Solis work experience
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Loin Line Trainer
Train and assist in maintaining an effective safety awareness program, including regular department safety meetingsProvide timely written feedback on any injuries or accidents and make recommendations for precluding recurrenceDirectly train and coordinate the activities of production employees consistent with company policyTrain hourly production employees to perform duties according to product conformance and specifications and directs set-up and adjustments of machinesStudy production schedules and estimate worker hour requirements for completion of job assignment Establish or adjust work procedures to meet production schedules Suggest changes in working conditions and use of equipment to increase efficiency of departmentDevelop a competent workforce by utilizing hands-on training methods in the work areaEvaluate employee performance/techniques with cutting tools; train hourly production employees on how to sharpen cutting tools and how to maintain sharpening devices in good conditionsTravel the production line observing for inappropriate knife usage of knife sharpening techniques that could prevent an employee from having a sharp knifeCorrect and retrain employees exhibiting behavior that is contrary to trainingDocument and identify trends involving employees, tools, or jobs/tasks having most problems with maintaining a sharp cutting tool Schedule training time with employees needing additional training and document Complete progress reports on employees until they qualify for the assigned positionsReview progress reports with production supervisor on weekly basis
Loin Line Operator
➢ Maintain knife sheet and ensure all employees are following safety procedures➢ Assist in personnel supervision to ensure all products are produced in accordance with HACCP and USDA guidelines ➢ Set up/break down work stations➢ Assist in maintaining a clean, sanitary, and safe work station➢ Assist with product scheduling and export product supply using food production software➢ Report all safety hazards discovered within the work area to upper management and FSQA personal immediately ➢ Assist with inventory checks➢ Present export products to visiting buyers/clients➢ Other duties when needed➢ Jobs qualified in: ○ tenderloin puller○ marking shine ○ blade puller/ blade boner○ rib opener○ strap off○ wizard knife○ straight knife
Cook House Operator
➢ Monitored employee actions for adherence to safety procedures.➢ Inspected products and machines to maintain quality and efficiency.➢ Examined incoming materials and compared to documentation for accuracy and quality.➢ Performed general equipment maintenance and repair to minimize downtime.➢ Maximized productivity by keeping detailed production records and identifying hold-ups.➢ Monitored production schedule to keep proper amount of product inventory on hand.➢ Reviewed production schedules and streamlined processes.➢ Prepared reports and technical documentation of day-to-day production processes.
Loin Line Utility
➢ Maintain knife sheet and ensure all employees are following safety procedures➢ Assist in personnel supervision to ensure all products are produced in accordance with HACCP and USDA guidelines ➢ Set up/break down work stations➢ Assist in maintaining a clean, sanitary, and safe work station➢ Assist with product scheduling and export product supply using food production software➢ Report all safety hazards discovered within the work area to upper management and FSQA personal immediately ➢ Assist with inventory checks➢ Present export products to visiting buyers/clients➢ Other duties when needed➢ Jobs qualified in: ○ tenderloin puller○ marking shine ○ blade puller/ blade boner○ rib opener○ strap off○ wizard knife○ straight knife
Lead Washer
➢ Lead washer- utility ➢ Maintained clean and hazard-free work areas.➢ Delegated assignments to team members and monitored quality of work from each person.➢ Trained new employees on proper washing procedures and company policies.➢ Operated manufacturing equipment safely and efficiently to meet specific job requirements.➢ Keep equipment in good working order and properly stored between jobs.➢ Inspected washing tools, equipment and materials daily for damage or needed repairs.➢ Worked with team members from multiple departments to maintain strict cleanliness standards.➢ Washed down facility walls, floors and doors regularly with cleaning solutions and sprayers.➢ Reassembled production lines efficiently to restore production with minimal downtime.➢ Disassembled production lines fully to avoid any lingering materials, including breaking down equipment, removing parts and disconnecting piping.➢ Completed accurate inventory counts and kept equipment and chemical storage areas clean and tidy, following policies in storing all chemicals and safety equipment properly.
Fire Core Manufacturer
➢ Adopted very sophisticated technology to meet specialized needs and lower costs.➢ Leveraged business automation and inventory management tools to facilitate material requirements planning, inventory control and proper accounting.➢ Produced items in bulk and removed assembling complexities by using automated systems.➢ Observed quality assurance measures to avoid potential lawsuits from consumers.➢ Assembled physical parts using 3D Computer Aided Design data to facilitate additive fabrication process.➢ Reviewed demand forecasts to determine realistic production approach and manage inventory comprehensively.➢ Worked with raw materials to develop complete and commercially viable products.➢ Diagnosed problems and completed timely repairs
Colleagues at Seaboard Triumph Foods
Other employees you can reach at seaboardtriumphfoods.com. View company contacts for 240 employees →
Brock Kuhlman
Colleague at Seaboard Triumph FoodsCouncil Bluffs, Iowa, United States
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CA
Carla Aguilera
Colleague at Seaboard Triumph FoodsSioux City, Iowa, United States
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PS
Parish Sheridan
Colleague at Seaboard Triumph FoodsSioux City, Iowa, United States
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RR
Ricardo Ramirez
Colleague at Seaboard Triumph FoodsSioux City, Iowa, United States
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JS
Jerry Schlotman
Colleague at Seaboard Triumph FoodsDevils Lake, North Dakota, United States
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MV
Misty Van-Dorn
Colleague at Seaboard Triumph FoodsSouth Sioux City, Nebraska, United States
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BM
Brian Mack
Colleague at Seaboard Triumph FoodsHornick, Iowa, United States
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DF
Danicia Freemont
Colleague at Seaboard Triumph FoodsMacy, Nebraska, United States
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DB
Derrick Brooks
Colleague at Seaboard Triumph FoodsSergeant Bluff, Iowa, United States
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AN
Aracely Nuno
Colleague at Seaboard Triumph FoodsWichita, Kansas Metropolitan Area, United States
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Christopher Solis education
Frequently asked questions about Christopher Solis
Quick answers generated from the profile data available on this page.
What company does Christopher Solis work for?
Christopher Solis works for Seaboard Triumph Foods.
What is Christopher Solis's role at Seaboard Triumph Foods?
Christopher Solis is listed as Conversion- Lion Line Supervisor 2nd at Seaboard Triumph Foods.
What is Christopher Solis's email address?
AeroLeads has found 1 work email signal at @seaboardtriumphfoods.com for Christopher Solis at Seaboard Triumph Foods.
Where is Christopher Solis based?
Christopher Solis is based in Sioux City, Iowa, United States while working with Seaboard Triumph Foods.
What companies has Christopher Solis worked for?
Christopher Solis has worked for Seaboard Triumph Foods, Smithfield Foods, Pssi, and Vt Industries.
Who are Christopher Solis's colleagues at Seaboard Triumph Foods?
Christopher Solis's colleagues at Seaboard Triumph Foods include Brock Kuhlman, Carla Aguilera, Parish Sheridan, Ricardo Ramirez, and Jerry Schlotman.
How can I contact Christopher Solis?
You can use AeroLeads to view verified contact signals for Christopher Solis at Seaboard Triumph Foods, including work email, phone, and LinkedIn data when available.
What schools did Christopher Solis attend?
Christopher Solis holds Secondary Education, High School/Secondary Diplomas And Certificates from Storm Lake High School.
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