• Conduct outreach to invite companies to participate in the student organization’s weekly meetings• Provide administrative support to the President and Vice President in executing the chapter’s vision and goals• Ensure the club's operations are transparent and organized.

• Ensured customer satisfaction in a high-paced dining environment through effective communication• Oversee barista service by delivering a variety of coffee and espresso drinks to customers• Recommend menu items, including daily specials, by utilizing menu knowledge to enhance the dining experience for customers

• Manage restaurant’s Google business profile to maintain all information up to date for the #1 ranked best Philadelphia lunch spot by food and wine magazine and named in the New York Times’s “Restaurant List of 2023”• Utilized Instagram to actively engage with users through DMs, stories, reels, reposts, special dishes, and event updates. Additionally, created TikTok content that attracted customers catered to Mexican cuisine enthusiasts• Resolve customer complaints and negative reviews through proactive recommendations for enhancing service quality

• Led the design and development of product branding, ensuring consistency in cover design, layout, and user experience, tailored to market trends• Managed cross-functional teams to self-publish a book, overseeing the entire product lifecycle from concept to launch • Collaborated with publishing platform Kindle Direct Publishing (KDP) to streamline the self-publishing process and ensure professional production quality

• Provided customer service for customers at a fast-paced 4.5-star restaurant to help achieve the best dining experience• Maximized bar efficiency by managing inventory and making homemade shrubs to build cocktails• Facilitated customers’ orders to consolidate the workload for the bartender