Barista
CurrentPrepare 100+ specialty coffee drinks daily for diverse and discerning clientele; collaborate effectively with a team of 2-4 cross-functional individuals to smoothly work through rushes and ensure positive customer experiences.Take inventory of daily pastry deliveries; organize pastry display case to maximize sales potential; rearrange throughout the day as inventory diminishes.Develop rapport and thoughtfully communicate with customers to cultivate repeat patronage; make food and beverage recommendations based on customer interests.Curate custom, aesthetically-pleasing displays throughout the store; sweep and mop sales floor; wash sheet pans, dishware, utensils, and specialty equipment; backflush and detail espresso machine.