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Claudia Delbaere is listed as General Manager @ Cacaolab, your partner for innovation and training in cocoa & chocolate | Master in Bioscience Engineering - Chemistry at Cacaolab, based in Ghent, Flemish Region, Belgium. AeroLeads shows a work email signal at ugent.be and a matched LinkedIn profile for Claudia Delbaere.
Claudia Delbaere previously worked as General Manager at Cacaolab and Project Manager at Cacaolab. Claudia Delbaere holds Master Of Bioscience Engineering, Chemistry from Ghent University.
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Ir. Claudia Delbaere graduated in 2008 as a bio engineer (specialization: chemistry) at the Faculty of Bioscience Engineering of Ghent University. After she graduated, she worked for 3 years as a researcher in the Food Structure and Function Research Group (former Laboratory of Food Technology and Engineering) on “Migration-induced fat bloom in pralines” in the framework of the European project ProPraline. In the next 2 years she continued the research in this area through the Flanders’ Food project FAT BLOOM. This research was conducted in collaboration with about 25 Flemish companies from the chocolate industry. In July 2013 Claudia started working as Project Manager at Cacaolab, an official spin-off of Ghent University, dedicated to research, development, innovation and training from bean to praline. She became General Manager of Cacaolab in 2021.
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Flemish Region, Belgium
Cacaolab was founded in 2012 as an R&D company and spin-off of Ghent University. The company strongly focuses on Innovation and Training from Bean to Praline by translating fundamental science into practical solutions and applications for third parties all over the world.Cacaolab provides support to a diverse range of companies varying from SMEs to.
Claudia worked for 3 years as a researcher in the Food Structure and Function Research Group (former Laboratory of Food Technology and Engineering) of Professor Koen Dewettinck on “Migration-induced fat bloom in pralines” in the framework of the European project ProPraline. In the next 2 years she continued the research in this area through the Flanders’.
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Claudia Delbaere works for Cacaolab.
Claudia Delbaere is listed as General Manager @ Cacaolab, your partner for innovation and training in cocoa & chocolate | Master in Bioscience Engineering - Chemistry at Cacaolab.
AeroLeads has found 1 work email signal at @ugent.be for Claudia Delbaere at Cacaolab.
Claudia Delbaere is based in Ghent, Flemish Region, Belgium while working with Cacaolab.
Claudia Delbaere has worked for Cacaolab and Ghent University.
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Claudia Delbaere holds Master Of Bioscience Engineering, Chemistry from Ghent University.
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