Seasoned restaurant and operations manager with over 20 years of experience driving team performance, enhancing operational efficiency, and consistently surpassing sales goals. Recognized for expertise in staff training, financial oversight, and maintaining exceptional quality standards in dynamic, high-pressure environments. Skilled in fostering team collaboration, optimizing customer satisfaction, and ensuring strict compliance with safety and operational procedures. Seeking to contribute proven leadership and strategic management skills to a growth-oriented organization, delivering impactful results and long-term success.