• Serving, bartending, and expediting food to customers both over the phone and face to face• Exercising exceptional quality assurance to ensure all orders go out in a correct and timely manner• Assisting with administrative duties including but not limited to opening/closing, training, and payroll

• Collaborate and work difficult physical conditions while maintaining a positive attitude to complete the job to a high standard• Implement creative solutions to overcome problems and work as a team to carry out solutions• Maintain focus and productivity while producing a high quality outcome with minimal supervision

• Provided excellent customer service and exemplified a professional attitude/appearance at all times• Quoted accurate wait times and making tables available through strategic seating of parties, constant communication with staff, prompt cleaning of tables, and creative use of floor space• Demonstrated ability to work rapidly while maintaining attention to detail

• Maintained strict surveillance of the facility and acted promptly in the event of an emergency• Utilized CPR and emergency medical procedures in the event of an emergency and completed reports• Participated in bi-weekly training sessions to improve team cohesiveness, communication, and confidence to effectively execute the emergency action plan