Provided standout customer service while delivering items to customers in a timely manner, operated delivery vehicle responsibly, maintained a clean and safe work environment, adhered to COVID-19 protocols while making deliveries, lifted items up to 50 pounds

In a team environment, filled and prepared orders for shipment, operated heavy machinery including forklifts, cranes, and processing machinery, followed and carried out work orders with promptness and attention to detail, measured items with hand tools such as micrometer and caliper, lifted items up to 100 pounds

As an integral part of a team, operated a variety of production equipment within MIOSHA standards, followed written work instructions accurately, quality checked machinery, fixed and/or reported issues to supervisor, performed routine maintenance, lifted items up to 50 pounds

Led a team in a customer service setting, ensured a pristine work environment, used ServSafe standards to ensure food quality and safety, maintained inventory, solved employee issues through communication and disciplinary actions when necessary, evaluated employee performance