Christopher Newman Email & Phone Number

Lewisville, Texas, United States

• Led the configuration, maintenance, and integration of hardware, software, and network systems, optimizing performance and minimizing downtime in educational environments.• Provided expert IT support and troubleshooting to faculty, staff, and students, ensuring swift resolution of technical issues and enhancing overall user experience.• Managed IT assets, including the deployment and upkeep of 1,000+ devices, while implementing security measures to protect sensitive educational data and ensure regulatory compliance.

Irving, Texas, United States

• Reported and documented investigation findings in drafting Suspicious Activity Reports (SARs).• Liaised with other FIU units, Advisory, Business Compliance teams, CSIS, FIU Legal, GIU, and Law Enforcement.• Successfully completed 400+ Suspicious Activity Reports while maintaining a margin of error of less than 3 percent thus assisting in Client Review and Investigations Unit (CRIU) meeting Service Level Agreements (SLA).

Columbus, Ohio, United States

• Led a team to serve over 100 customers, managing phone inquiries and ensuring a pristine environment for an exceptional dining experience.• Demonstrated adept knowledge of our extensive menu, guiding the team to provide personalized recommendations to guests.• Orchestrated efficient communication between the kitchen staff and take-out operations, guaranteeing timely order fulfillment and accommodating modifications for outstanding customer service.

Newark, Ohio, United States

• Oversaw the operation of POS terminals for order input, bill splitting, and total calculations, ensuring accuracy and efficiency in transaction processing.• Took a proactive approach in greeting customers, addressing inquiries, and strategically recommending specials, resulting in increased profitability through heightened customer engagement and upselling.• Completed closing tasks, including trash disposal, securing alcohol inventory, and precise silverware polishing, ensuring a well-maintained and secure restaurant during non-operational hours.

Sasebo, Nagasaki, Japan

• Oversaw a $150,000 subsistence budget, conducting weekly audits to guarantee 100% accountability for all inventories and financial accounts.• Provided ongoing mentorship to individuals for career development while actively addressing production concerns, collaborating with supervisors to understand and implement effective remedies.• Implemented inventory management strategies, minimizing excess stock, and reducing carrying costs. Established strong vendor relationships, negotiating favorable contracts to ensure timely and cost-effective procurement of essential supplies.

Bachelor Of Science - Bs, Information Technology And Networking

Tech Fundamentals