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Carlos Wright Email & Phone Number

Culinary Development Trainer at Bonchon at Bonchon
Location: Dallas-Fort Worth Metroplex, United States, United States 4 work roles 2 schools
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Current company
Role
Culinary Development Trainer at Bonchon
Location
Dallas-Fort Worth Metroplex, United States, United States
Company size

Who is Carlos Wright? Overview

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Quick answer

Carlos Wright is listed as Culinary Development Trainer at Bonchon at Bonchon, a company with 26 employees, based in Dallas-Fort Worth Metroplex, United States, United States. AeroLeads shows a matched LinkedIn profile for Carlos Wright.

Carlos Wright previously worked as Culinary Development Trainer at Bonchon and Field Trainer at Bonchon. Carlos Wright holds Bachelor'S Degree, Culinary Arts from Le Cordon Bleu College Of Culinary Arts.

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Email format at Bonchon

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Bonchon

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Profile bio

About Carlos Wright

Carlos Wright is a Culinary Development Trainer at Bonchon at Bonchon. He is proficient in English.

Current workplace

Carlos Wright's current company

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Bonchon
Bonchon
Culinary Development Trainer at Bonchon
new york, new york, united states
Employees
26
AeroLeads page
4 roles

Carlos Wright work experience

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Culinary Development Trainer

Current

Dallas, Texas, United States

Mar 2024 - Present

Field Trainer

Dallas, Texas, United States

Jan 2021 - Mar 2024

Executive Chef

Royal Blue Grocery

Highland Park, Texas

Dec 2018 - Mar 2020

Executive Sous Chef

Assist in controlling productivity through effective scheduling, cross training and development of culinary staff. Train staff in sanitation standards and requirements pertaining to local laws and corporate standards.Assisted Executive Chef and Catering Department with developing special menus for function.Develop and maintain teamwork and morale of the.

Apr 2014 - Dec 2018
2 education records

Carlos Wright education

FAQ

Frequently asked questions about Carlos Wright

Quick answers generated from the profile data available on this page.

What company does Carlos Wright work for?

Carlos Wright works for Bonchon.

What is Carlos Wright's role at Bonchon?

Carlos Wright is listed as Culinary Development Trainer at Bonchon at Bonchon.

Where is Carlos Wright based?

Carlos Wright is based in Dallas-Fort Worth Metroplex, United States, United States while working with Bonchon.

What companies has Carlos Wright worked for?

Carlos Wright has worked for Bonchon, Royal Blue Grocery, and Marriott Hotels.

How can I contact Carlos Wright?

You can use AeroLeads to view verified contact signals for Carlos Wright at Bonchon, including work email, phone, and LinkedIn data when available.

What schools did Carlos Wright attend?

Carlos Wright holds Bachelor'S Degree, Culinary Arts from Le Cordon Bleu College Of Culinary Arts.

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