Cécile Renault Email and Phone Number
Cécile Renault work email
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Cécile Renault personal email
Basé à Lyon, le Groupe Panzani est un groupe à taille humaine, porteur d’exigence en termes de qualité, de sécurité et de responsabilité sociétale tant pour ses consommateurs que pour ses collaborateurs.Notre Mission ;Offrir à tous une alimentation responsable qui nourrit autant qu'elle réjouit ! Notre ambition :- Poursuivre notre croissance par une stratégie de transformation illustrée tant dans les investissements industriels engagés que dans la digitalisation du Groupe ;- Accroître les compétences et l’engagement de nos collaborateurs en continuant à promouvoir la responsabilisation, l’autonomie, le développement des compétences et la mixité. Notre objectif, miser sur la qualité de vie au travail et sur une politique sociale soutenue ;- Devenir l’icône mondiale des pâtes et de leur cuisine.
Panzani
View- Website:
- groupe-panzani.fr
- Employees:
- 817
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Directeur R And D - Qualité - Responsable Rse Groupe PanzaniPanzaniLyon, Fr
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R&D - Quality - Csr DirectorGroupe Panzani May 2021 - PresentLyon, Auvergne-Rhône-Alpes, FranceOur mission at Panzani is to bring together around simple, tasty and a more sustainable diet. To support the transition to a more sustainable Food, it's our responsability to work from upstream to dowstream on our supply, the manufacture of our products for for and with all, consumers and employees. That's why being R&D director at Panzani is also leading quality and the CSR strategy of the company.
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Research DirectorBel Sep 2016 - May 2021Vendôme, Centre-Val De Loire, France -
Production ManagerBel Jul 2012 - Sep 2016Lons Le SaunierLead cheese manufacturing activities (45 employees) with the objective to achieve targets regards quality, service, efficiency and cost, safety and people involvement. Develop and propose a vision / manufacturing strategy in line with Lean principles, world class manufacturing standards.
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Manager R&D Center In NetherlandsBel - Leerdammer Bv Nov 2008 - Jun 2012NetherlandsManager Development Dept. (team of 10) divided over 2 sections: cheese technology and packaging technology. Management of projects (New Product Development funnel, product or packaging), industrial project (quality improvement, cost saving project, packaging and recipe performance) and scientific and technical know how projects (around 20 projects).Budget; 1.2 mlj. Euro / Investment R&D center; 300 k. EuroMember of international research projects in linked with university and institute (France and Netherlands).Member of transversal operational project for a better valorization of milk (cost saving)Lead the multiyear plan for the development in close cooperation with marketing and production
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Product Development ManagerFromageries Bel Jan 2005 - Oct 2008NetherlandsProviding an efficient and effective innovation process to supply new cheeses and to improve processes of existing cheeses under the Leerdammer brand.Management of several project teams (6 to 10 people) through French and Dutch factories. Leerdammer cheese Le Moelleux / Delacrème and the range slices with ingredients are recently introduced.Key role on the transfer of Life Cycle Management from central development to local development in Netherlands. Key role in Industrial Protection for BELManagement of the cheese techno team (including supervision of pilot plant), 4 people.
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Product Development EngineerFromageries Bel Mar 2001 - Mar 2004VendomeCheese product development from conception to industrial launch (launch of BONBEL yogurt on German market – 2004),Project management in national and international contextResponsible for time and quality in respect of the specifications defined by marketing
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ResearcherFromageries Bel Jan 1997 - Feb 2001Elaboration of new cheese bases through milk modification (PhD)Development of a new cheesemaking process Working in relation with different departments within the BEL group (process, microbiology, development, plants) and other organisms (university, INRA)Publication of an article in an international journal and of 2 patentsSkills in milk protein technology, biochemical and rheological characterization of gels and milk products.
Cécile Renault Skills
Cécile Renault Education Details
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Phd Biological And Industrial Sciences And ProcessBiological And Industrial Sciences And Process -
Master Of Food ScienceBiological And Industrial Sciences And Process; Food Science
Frequently Asked Questions about Cécile Renault
What company does Cécile Renault work for?
Cécile Renault works for Panzani
What is Cécile Renault's role at the current company?
Cécile Renault's current role is Directeur R and D - Qualité - Responsable RSE groupe PANZANI.
What is Cécile Renault's email address?
Cécile Renault's email address is cr****@****bel.com
What schools did Cécile Renault attend?
Cécile Renault attended Phd Biological And Industrial Sciences And Process, Master Of Food Science.
What skills is Cécile Renault known for?
Cécile Renault has skills like Dairy, Product Development, Cheese, R&d, Food Industry, Ingredients, Food Technology, Food Processing, Continuous Improvement, Food, Management, Dairy Products.
Who are Cécile Renault's colleagues?
Cécile Renault's colleagues are Lionel Duhamel, Aline Le Gall, Séverine Verdet, Alin Nastase Marinica, Tamara Cwiek, Céline Lemoine - Adel, Aïssata Diagne.
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Cécile Renault
Deputy Director In Charge Of Exhibitions And PublishingGreater Paris Metropolitan Region3conseil-etat.fr, diplomatie.gouv.fr, gmail.com -
Cécile Renault
Nantes -
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