after 20 years in the hospitality i still love my job. i started as a bussie then became a waiter, flair bartender, DJ, security, bar supervisor and now i am managing one of Melbournes biggest clubs. i mostly have been involved in nightclubs but i have also worked strip clubs, pubs, restaurants, private functions, outdoor festivals and plenty of bars inbetween. whats not to love?. great people and so many stories, travel and experiences you would never get in a office job.it's taken me around the world and hopefully it will again one day.There is no greater challenge than organising fun for a couple of thousand people and turning kaos into control.