Dana Kern, Mba Email & Phone Number

Dallas, TX, US

Dallas, TX, US

Dallas, TX, US

Dallas, TX, US

Dallas, TX, US

Baltimore, MD, US

• Responsibilities
• Manage and participate in strategic growth acceleration and financial performance engagements for healthcare delivery and healthcare analytics organizations. Sample engagement types include: o Strategic financial.
• Establish and maintain strong long-term relationships with clients including establishing rapport, leading meetings, and presenting findings
• Integrate into and manage teams of high-performing interdisciplinary consultants to create deliverables meeting and exceeding customer expectations while maintaining project scope, goals, and budget
• Establish new services, methodologies, and processes including: Go-to-Market and Strategic Planning

• Responsibilities
• Principal advisor to family-owners of mid-size commercial roofing company regarding business planning/strategy, financing, and cash planning as well as HR and IT infrastructure oversight
• Optimized a previously neglected Sage Timberline system to:o Utilize AIA invoicingo Employ a comprehensive set of controls to mitigate risko Enhance the accuracy of the company's reported financial results through.
• Executed the general accounting function including but not limited to company and project budgeting, cash flow forecasting, accounts payable, payroll, invoicing/collections, and period close Key Accomplishments
• Negotiated a doubling of the corporate line of credit in 2009 through conservative accounting approaches, a detailed internal balance sheet audit, and actions resulting in more favorable owner equity, capitalization.
• Helped maintain bonding capability in spite of 2 years of book loss by establishing trust in the financial management of the company

• Responsibilities
• Managed a team of 7 for a residential developer and builder. Provided leadership through a downsizing of the department while maintaining workload and raising standards
• Leveraged Sage Timberline to project and manage cash for 20 LLCs utilizing a portfolio of funding sources totaling $100M. Performed quarterly review and reconciliation of GL, subsidiary accounts, and financial statements
• Developed, managed, and analyzed overhead budgets. Prepared and maintained quarterly and year-end tax work papersKey Accomplishments
• Implemented month and quarter-close procedures and established the creation and presentation of quarter-close management briefing reports to leadership. Led the creation of a policies and procedures manual to set.
• Spearheaded a focus on obtaining accurate data, ensuring efficient data builds within Builder MT and creating concise targeted reports within multiple software packages, specifically Builder MT and Timberline

92866 Issy Les Moulineaux Cedex 9, FR

• Planned, executed, and managed the logistics and on-going operations of the first Central Accounting office in the Campus Dining Division for the processing and transmission of revenue/expense data and payroll.

92866 Issy Les Moulineaux Cedex 9, FR

• Responsible for overhead and project budgets/forecasting, performance analysis at project/division level, and contract compliance including billing and submittals
• Controlled activity between dual accounting systems (Timberline and SAP) including close entries, accruals, allocations, and account reconciliation between the two systems

92866 Issy Les Moulineaux Cedex 9, FR

• Financial Analyst
• Produced food and labor analysis reports at regional level
• Served as Regional Coordinator for the deployment of Sodexho’s labor management system, supervised 2 clerks
• Evaluated re-bid and new business proformasAPS Division Specialist
• Served as Regional Coordinator for the deployment of automated food production system, supervised 2 specialists
• Maintained reporting of flash data, commentaries, and forecasts for divisionRegional Operations Support Manager

M/Y Sally Ann: Responsible for menus, provisioning, storage and production of three meals per day for guests and crew, up to 18 people, in various weather conditions and while traveling over 18,000 milesYachtship Cruiselines: Planned and managed logistics of food stores and preparation, including supervision of regular kitchen staff, for 49 passengers and.

Global Mba, Healthcare

Bs, Managerial Accounting

Associate'S Degree, Culinary Arts