• Establish and monitor specific supply chain-based performance measurement systems.• Train shipping department personnel in roles or responsibilities regarding global logistics strategies.• Plan and implement material flow management systems to meet production requirements.• Conduct and review environment audits for logistics activities, such as storage, distribution, or transportation.• Communicate freight transportation information to customers or suppliers, using transportation management, electronic logistics marketplace, or electronic freight information systems, to improve efficiency, speed, or quality of transportation services.• Direct inbound or outbound logistics operations, such as transportation or warehouse activities, safety performance, or logistics quality management.

• Investigated criminal and civil violations of postal laws and ensured appropriate measures were initiated and notified to authorities.• Initiated the cargo process by having the customer have their movement approved by the MCT (Movement Control Team) office.• Recorded data of cargo pallets that have been weighed, measured, and marked, onto the Air Shipment Information sheet.• Skillfully operated military equipment including 20K Caterpillar Forklift and 10K Skytrak Forklift.• Successfully supported cargo transportation, delivering top performance within a fast paced challenging environment.• Proficient in cargo securing techniques using keen attention to detail to achieve and maintain proper 463L pallet restraint.• When warranted, assisted senior staff members with investigations including mail fraud, mail theft, drugs, pornography, bombs and extortion.• Responsible for properly sequencing mail using an assembly line to distribute to companies on Camp Leatherneck and various different Fobs’. (Forward Operating bases).• Completed an outbound loose inventory once each shift and ensured that all loose items on the cargo yard were reflected in Gates system.• Checked cargo pallet weights to not exceed aircraft limitations.• Ensured all personnel were working in accordance with Operations SOPs.• Enforced company policy and all other USPS, POD, and DOD policies.

• Prepared reports at the end of shift/week, including staff control, food control and sales.• Coordinated the entire operation of the restaurant during scheduled shifts.• Responded to customer complaints.• Recruited, trained and motivated staff.• Maintained high standards of quality control, hygiene, and health and safety (ServSafe Certification).• Checked stock levels and ordered supplies.• Prepared cash drawers and provided petty cash as required.• Organized and supervised the shifts of the kitchen and wait staff.