Daniel M. Email & Phone Number

The Delta Sky360 Club At Citi Field

-Level 2 TEAM certification-Set up bar at the beginning of each shift.-Provide a welcoming, friendly and enjoyable environment for guests. -ID guest(s) for every alcoholic drink ordered. -Prepare and serve drinks for up to 2500 guests. Up sell when possible.-Process and serve food orders to guests seated at the bar.-Inform guests regarding food and alcohol pairings. -Prepare drinks at service bar for servers at the Pat LaFrieda Chophouse to bring to guests.-Handle cash and credit card transactions totaling over $2000 each event.-Provide guests with directions and information about upcoming events.-Keep bar pristine and clear of any trash.-Break down, clean and secure the bar and perform stock reordering at the end of every shift-Perform daily inventory of all bar products at the beginning and end of every shift.-Work private events whenever called upon throughout the arena. Setting up and closing down bar area and coordinating servers during private events.

Yankee Stadium

-TIPS alcohol compliance certified.-Set up bar at the beginning of each shift.-Provide a welcoming, friendly and enjoyable environment for guests. -ID guest(s) for every alcoholic drink ordered. -Prepare and serve drinks for guests. Up sell when possible.-Process and serve food orders to guests seated at the bar.-Inform guests regarding food and alcohol pairings. -Handle cash and credit card transactions totaling over $2000 each event.-Provide guests with directions and information about upcoming events.-Keep bar pristine and clear of any trash.-Break down, clean and secure the bar and perform stock reordering at the end of every shift-Perform daily inventory of all bar products at the beginning and end of every shift.-Work private events whenever called upon throughout the arena. Setting up and closing down bar area and coordinating servers during private events.

New York City

-Perform all opening and closing responsibilities for the cocktail lounge and sit down restaurant including table settings/menus/sandwich board and bar top .- Receive and process room services orders for the 40 floor hotel. - Operate and maintain a clean and orderly lounge. - Handle all cash/credit/room charge transactions without error.- Check guests IDs per transaction. - Precisely craft specialty cocktail menu items.- Memorize and serve dining menu items and substitutions for guests with specific dietary needs. - Restock beer/spirits/wines and all cocktail mixers nightly. - Work special catering events when available.

The Prudential Center

-TIPS alcohol compliance certified.-Set up bar at the beginning of each shift.-Provide a welcoming, friendly and enjoyable environment for guests. -ID guest(s) for every alcoholic drink ordered. -Prepare and serve drinks for guests. Up sell when possible.-Handle cash and credit card transactions totaling over $2000 each event.-Provide guests with directions and information about upcoming events.-Keep bar pristine and clear of any trash.-Break down, clean and secure the bar and perform stock reordering at the end of every shift-Perform daily inventory of all bar products at the beginning and end of every shift.-Work private events whenever called upon throughout the arena. Setting up and closing down bar area and coordinating servers during private events.

Manhattan Financial District

-Maintain a clean and sanitary bar-ID all guests-Mix specialty drinks from our custom cocktail menu-Provide a warm and welcoming environment for our guests-Display expert beer, wine and spirits knowledge-Food and alcohol pairings

The Madison Club

-Level 2 TEAM certification-Set up bar at the beginning of each shift.-Provide a welcoming, friendly and enjoyable environment for guests. -ID any guests under the age of 40.-Prepare and serve drinks for up to 200 guests. Up sell when possible.-Inform guests regarding food and alcohol pairings. -Prepare drinks for servers to bring to guests.-Handle cash and credit card transactions totaling over $1000 each event.-Provide guests with information about upcoming events.-Keep bar pristine and clear of any trash.-Break down, clean and secure the bar and perform stock reordering at the end of every shift-Perform monthly inventory of all bar products.-Work private events whenever called upon throughout the arena. Setting up and closing down bar area and coordinating servers during private events.

Gateway Marina

-Set up speed racks, beer coolers, display bottles, ice bins and glassware at the beginning of every shift. Break down at the end of the night. -Clean floors, bar top and shelves at opening and closing.-Set up seating area outside of bar at opening. Clean and store at the end of shift.-ID any guest under the age of 40.-Prepare and serve drinks to guests.-Process and serve food orders to guests at bar and in seating area.-Keep inventory of stock. Replace and reorder whenever necessary.

Brooklyn, Ny

-Managed a team of five medical billers -Developed weekly work schedules -Coordinated billing hours, patient and doctors call times-Monitored all outgoing and incoming billings using Microsoft Excel on a daily basis -Attended weekly manager meetings -Responsible for hiring part-time and full-time employees for the office -Personally responsible for over $35K in billings weekly.-Weekly auditing of records to insure all paperwork and claims were filed correctly to avoid refunds/insurance audits.