Daniel Osborn Email & Phone Number

171 Holloway Road, London, N7 8Lx

Working at a women-led Malaysian restaurant in London four days a week• Preparing food to be ready for service.• Making dishes in front of customers in an open-plan professional kitchen.• Working in a fast paced environment as a team, co-ordinating between the other chefs and the front of house staff.• Making sure to be strict to comply to all food hygiene and due diligence.

6 week through Virtual Internships at at Ingeniarius Ltd• An autonomous robotics company, working with ROS1, RTABMAP and visual SLAM (Simultaneous Location And Mapping), using Linux Ubuntu 20.04 and docker. My task was to improve localisation and navigation for autonomous UAV, looking at a given dataset for a project of berry picking in Nordic countries.• Key learning points: Working at home, using technical knowledge background to learn a new field like robotics, debugging.

Cambridge, England, United Kingdom

I worked part-time at Lake Ashmore - Liquid Skillz. • This was my first job as a cook. I did baking, cooking and cleaning. • I obtained Level 2 Food Hygiene and Safety for Catering for the job.• Key learning points: The importance of fast-paced teamwork and communication, accepting mistakes and moving on, cleaning and cleaning on the job, dating food, being fast but consistent, knowing when to rest, and food supply management.

Cambridge, England, United Kingdom

8 week SEPnet Summer Internship at Aveillant Ltd (A Thales Company)• I looked at radar multipath through research and coding in Matlab. Doing modelling: Creating simple and advanced specular reflection multipath models. And mitigation: using beamforming and monopulse. At the end of internship I gave a 15 minute presentation to all the Aveillant Ltd. employees, wrote a mathematical report and created a poster on my findings. • Key learning points: Agile Working, hybrid working, the importance of clarity and clear discussions with my supervisor, and focus on my own work, but also look for opportunities to learn new skills.

Brighton, England, United Kingdom

• In charge of organising events for over 30 people and committed to delivering high quality events for the members. • Working directing with the University to improve quality of life and creating events for the Malaysian, Bruneian, Singaporean community.• Key learning points: learnt how to effectively work on my own and together with the other members of the committee to ensure that the society and the events runs smoothly, and developed and acquired an attentive, hardworking and positive mindset.

Bachelor'S Degree, Theoretical And Mathematical Physics, 2:1

Activities and Societies: Malaysian, Bruneian, Singaporean Society, Kendo Club, ActiveUS BadmintonThe ability to use coding.

International Baccalaureate, 33/45

Activities and Societies: Ultimate Frisbee, Football, Basketball, committee member for the Japanese Club5/7 Higher Level Physics, 4/7.