Daniel Pine

Daniel Pine Email and Phone Number

Executive Chef of The Martha Washington Inn and Spa @ Bear Lake Reserve
tuckasegee, north carolina, united states
Daniel Pine's Location
Johnson City, Tennessee, United States, United States
Daniel Pine's Contact Details

Daniel Pine personal email

n/a
About Daniel Pine

Daniel Pine is a Executive Chef of The Martha Washington Inn and Spa at Bear Lake Reserve. He possess expertise in culinary skills, restaurants, cuisine, hospitality, menu development and 14 more skills. Colleagues describe him as "Danny is an amazing Chef. He has eye for the perfect presentation, and a taste for an exceptional dining experience, every time." and "Daniel Pine is a personable chef with a talent for creating delicious entree's. He works well under pressure and is very detail oriented. Daniel is hard working and puts his heart into everything he does. He is dedicated and will always go the extra mile to please his employer as well as his patrons. It was a pleasure working with Daniel."

Daniel Pine's Current Company Details
Bear Lake Reserve

Bear Lake Reserve

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Executive Chef of The Martha Washington Inn and Spa
tuckasegee, north carolina, united states
Employees:
37
Daniel Pine Work Experience Details
  • Cambridge
    Executive Chef Of The Martha Washington Inn And Soa
    Cambridge Oct 2017 - Present
    Abingdon, Virginia
  • Bear Lake Reserve
    Executive Chef
    Bear Lake Reserve May 2012 - Present
    As Executive Chef for a private community, I am able to collaborate with my guests and create a menu that is catered to their wishes while stepping it up a notch, with culinary art, and giving them more than what they asked for.
  • Paula Deen'S Restaurant @ Harrahs Cherokee Casino
    Sous Chef
    Paula Deen'S Restaurant @ Harrahs Cherokee Casino May 2011 - May 2012
  • Tossed
    Executive Chef
    Tossed Aug 2008 - Apr 2011
  • Prestonwood Country Club
    Head Chef Of Red Fox Restaurant
    Prestonwood Country Club Jun 2007 - Jun 2008
  • Brier Creek Country Club
    Sous Chef/Chef De Cuisine
    Brier Creek Country Club Apr 2005 - Jun 2007
    March of Dimes," Overall Peoples' Choice Award" with Executive Chef Mike Pantall and Sous Chef Matt Thompson.March of Dimes, "Gold Medal Winner" for entrees with Executive Chef Mike Pantall and Sous Chef Matt Thompson.
  • Seawane Golf & Country Club
    Sous Chef/Culinary Consultant
    Seawane Golf & Country Club Jan 2003 - Sep 2004

Daniel Pine Skills

Culinary Skills Restaurants Cuisine Hospitality Menu Development Food And Beverage Fine Dining Chef Catering Restaurant Management Hospitality Management Food Sanitation Hotels Banquets Cooking Recipes Food Service Hospitality Industry

Daniel Pine Education Details

  • Culinary Academy Of Long Island
    Culinary Academy Of Long Island
    Culinary Arts And Science

Frequently Asked Questions about Daniel Pine

What company does Daniel Pine work for?

Daniel Pine works for Bear Lake Reserve

What is Daniel Pine's role at the current company?

Daniel Pine's current role is Executive Chef of The Martha Washington Inn and Spa.

What is Daniel Pine's email address?

Daniel Pine's email address is dp****@****gcu.edu

What schools did Daniel Pine attend?

Daniel Pine attended Culinary Academy Of Long Island.

What skills is Daniel Pine known for?

Daniel Pine has skills like Culinary Skills, Restaurants, Cuisine, Hospitality, Menu Development, Food And Beverage, Fine Dining, Chef, Catering, Restaurant Management, Hospitality Management, Food.

Who are Daniel Pine's colleagues?

Daniel Pine's colleagues are Kirsten Weinert, Hunter Angstadt, Alexander Moore, Miller Pope, Matt Smith, Adam Blankenship, Evan Peoples.

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