Daniela Dumitru Email & Phone Number

Popești Leordeni, Ilfov, România

• Manage the Food Safety, Health & Safety, Environment, Product Quality, Hygene, Pest Control, Security and process integrity for the factory in accordance with Pladis policies and procedures.
• Lead, manage and develop a team of qaulity specialists with agreed generic Paldis structures and roles.
• Provide the factory with value adding SQSE team services, including the manangement Systems of Health & Safety, Environment, Quality, Ford Safety, Peste Control, Site Hygene, Internat audit and inbound material.
• Supports the factory in managing issues, incidents and events and in the delivery of compliance to all legal, Pladis, retailer and other relevant external Standards.
• Define the objectives and targets for the department employees and perform the anual assesment of the performances.
• Coordinate and monitor corective and/or preventive action plans.

Popesti Leordeni, Judeţul Ilfov, România

• Involved in the final planning, implementing, commissioning, and embedding of the new lines.
• Led aspects of negotiations, redundancy discussions, recruitment, and training to ensure a smooth transition
• Plan, implement and monitor the manufacturing procedures in accordance with Quality principles, new technologies, organizational strategies and annual budget.
• Control and monitor the daily production plans, manage the strategic delivery of production activities to ensure Romania consistently meets the need of the commercial team.
• Responsible for real-time production issues, interrelationships between departmental functions and shop floor production, management of labour (up to 170 people across the 3 shifts), line efficiency/quality/ waste/.
• To drive front line maintenance activities, ensuring that the manufacturing team achieve executional excellence in a 100% compliance to the production plan, by minimising engineering downtime.

Bucharest, Romania

• Manage the production department (bakery, patisseries, mill and pasta).
• Manage production within the defined quality standards and ensured that the minimum cost to perform with maximum efficiency
• Fully responsible for ensuring timely production at the required quality standard.
• Evaluation and modification of technological processes where it is necessary.
• Knowledge about HA CCP and ISO quality system (part of the team).
• Training all manufacturing staff related to production procedures.

Bucharest, Romania

• Fully responsible for ensuring timely production at the required and necessary quality.
• Evaluation and modification of technological processes where it was necessary.
• Undertaking activities targeted at the reduction of department cost.
• Making sure that products are produced on time and are on good quality
• Training bakery people related manufacturing procedures.
• Proposed rewards or penalties for my subordinates.

Bucharest, Romania

• Practice in every department of the factory (bakery, patisseries and mill)
• A full comprehension of every technological process
• A good professional relationship with all employees involved in the production process
• A sound grasp of writing production documents and reports

Education record

Licență În Inginerie, Food Technology And Processing

Education record

Education record