Overseeing the design and installation of edible and ecological landscapes throughout the metro Atlanta area. Consulting with homeowners, business owners, developers, and community leaders on native and edible plant curation, ecological water management, and thoughtful landscape design solutions. Organizing, marketing, and implementing the annual ATL Snackyard Spring Fruit Tree Sale.

Working to incorporate sustainability and holistic lifestyle principles into the development and management of Serenbe recreation programs- Race Director for Biannual 5k / 15k Trail Race Series

-Represent Community Farmers Markets at sustainability, environmental, and local food centric events around Atlanta-Build and maintain positive relationships with community partners and sponsors-Coordinate and activate event specific sponsorship initiatives and activation components to meet annual fundraising goal-Communicate with chefs, musicians, and community sponsors to execute weekly at-market activations -Promote and advertise market through social media outlets and weekly newsletter-Organize, manage, implement at-market tasks including: vendor load-in and set up, vendor placement, chef, music, and partners activations, data collection, ambassador and intern involvement, volunteers management, customer relations, and market break-down and load out.

-Work to expand the scope of business from primary landscape design to a include water conservation systems, environmentally friendly lawn services, and edible landscaping.- Interacted with customers to increase awareness of ODG services in the community

Responsible for the reconstruction and remodeling of award winning Texas A&M Solar Decathlon Building.- Assisted designers to create creative, sustainable solutions meeting all water and energy needs- Gained experience with metal fabrication such as welding and plasma cutting- Assisted with instillation of solar PV system on the first 100% solar building in Austin, Tx