- Utilized database systems to manage store inventory and conduct product shipments integral to core business success- Responsible as Assistant Manager for opening and closing store for business and making nightly bank deposits- Trained new employees on how to properly interact with point-of-sale systems and provide superior customer service

- Communicated with restaurant patrons as well as other employees to efficiently seat, serve, and provide excellent customer service- Accurately recorded orders and partnered with team members to provide food and service that exceeded guest’s expectations- Developed time management skills necessary to effectively handle all job responsibilities in fast-paced environment