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Danielle Mann Email & Phone Number

Franchise Business Consultant at IHOP
Location: Mesa, Arizona, United States 5 work roles 2 schools
1 work email found @ihop.com 2 phones found area 480 and 800 LinkedIn matched
✓ Verified Jun 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email · 2 phones

Work email d****@ihop.com
Direct phone (480) ***-****
LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Franchise Business Consultant
Location
Mesa, Arizona, United States
Company size

Who is Danielle Mann? Overview

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Quick answer

Danielle Mann is listed as Franchise Business Consultant at IHOP, a company with 3022 employees, based in Mesa, Arizona, United States. AeroLeads shows a work email signal at ihop.com, phone signal with area code 480, 800, and a matched LinkedIn profile for Danielle Mann.

Danielle Mann previously worked as Area Leader of Marketing at Raising Cane'S Chicken Fingers and Regional Field Marketing Specialist at Rubio'S Restaurants, Inc.. Danielle Mann holds Bachelors In Business, Human Resources Management And Services from Western International University.

Company email context

Email format at IHOP

This section adds company-level context without repeating Danielle Mann's masked contact details.

{first}.{last}@ihop.com
89% confidence

AeroLeads found 1 current-domain work email signal for Danielle Mann. Compare company email patterns before reaching out.

Profile bio

About Danielle Mann

Danielle Mann is a Franchise Business Consultant at IHOP. She possess expertise in hospitality, restaurant management, p&l, restaurants, inventory management and 14 more skills. She is proficient in Spanish.

Listed skills include Hospitality, Restaurant Management, P&L, Restaurants, and 15 others.

Current workplace

Danielle Mann's current company

Company context helps verify the profile and gives searchers a useful next step.

IHOP
Ihop
Franchise Business Consultant
Website
Employees
3022
AeroLeads page
5 roles

Danielle Mann work experience

A career timeline built from the work history available for this profile.

Franchise Business Consultant

Current

Arizona, United States

Sep 2021 - Present

General Manager

Manage day to day operationsResponsible for hiring, training, documenting and developing employeesUnderstanding and reporting on stores P&LResponsible for employee matters at the store levelResponsible for management turnover up to assistant manager position

Aug 1997 - Jan 2014
Team & coworkers

Colleagues at IHOP

Other employees you can reach at ihop.com. View company contacts for 3022 employees →

2 education records

Danielle Mann education

FAQ

Frequently asked questions about Danielle Mann

Quick answers generated from the profile data available on this page.

What company does Danielle Mann work for?

Danielle Mann works for IHOP.

What is Danielle Mann's role at IHOP?

Danielle Mann is listed as Franchise Business Consultant at IHOP.

What is Danielle Mann's email address?

AeroLeads has found 1 work email signal at @ihop.com for Danielle Mann at IHOP.

What is Danielle Mann's phone number?

AeroLeads has found 2 phone signal(s) with area code 480, 800 for Danielle Mann at IHOP.

Where is Danielle Mann based?

Danielle Mann is based in Mesa, Arizona, United States while working with IHOP.

What companies has Danielle Mann worked for?

Danielle Mann has worked for Ihop, Raising Cane'S Chicken Fingers, Rubio'S Restaurants, Inc., and Wildflower Bread Company.

Who are Danielle Mann's colleagues at IHOP?

Danielle Mann's colleagues at IHOP include Maxine Garrett, Tanya Posey, Jesheda Johnson, Charlene Arthur, and Rose Peterson.

How can I contact Danielle Mann?

You can use AeroLeads to view verified contact signals for Danielle Mann at IHOP, including work email, phone, and LinkedIn data when available.

What schools did Danielle Mann attend?

Danielle Mann holds Bachelors In Business, Human Resources Management And Services from Western International University.

What skills is Danielle Mann known for?

Danielle Mann is listed with skills including Hospitality, Restaurant Management, P&L, Restaurants, Inventory Management, Retail, Menu Development, and Multi Unit.

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