David Nguyen Email and Phone Number

Customer Service: Greet and seat guests, take orders, answer questions about the menu, and provide recommendations to ensure a pleasant dining experience.Order Management: Input orders into the system, communicate with the kitchen and bar staff, and ensure accurate and timely delivery of food and drinks.Bartending: Prepare and serve drinks, including cocktails, beer, and wine, according to the establishment's standards. Handle the cash register and process payments.Maintenance: Keep the dining area clean and organized, including setting up tables, clearing dishes, and maintaining overall cleanliness.Team Collaboration: Work closely with other staff members to ensure smooth operations, address any issues that arise, and provide a cohesive experience for guests.