- Supervised skaters to ensure that each individual is participating in activities in a safely manner- Completed associated customer service duties and participant safety measures

- Sanitized area before and after each group to maintain a clean environment for all individuals- Controlled the flow of customers through sign-in, resulting in an efficient operational flow- Organized and prepared all equipment before and after each program

- Accurately processed new shipment items and prepared products to be placed on sales floor

- Recommended products to meet customer’s needs through product knowledge and discovery questions- Maintained a visually appealing environment, ensuring display shoes and tables were kept clean and restocked- Handled delivery shipments and priced items to be prepared for sale

- Attended to customers individual needs and ensured each customer’s best experience- Prepared necessities for each business day, performed opening procedures, and restocked products- Packaged take out orders in an organized and timely manner, resulting in smooth delivery process

- Prepared and served menu items with fresh products, resulting in customer satisfaction- Accurately received orders and processed payments in an efficient manner- Brewed coffee and tea periodically to ensure fresh quality, as well as preparing other beverages- Restocked machines and equipment while unloading new inventory from trucks, ensuring quality products are readily available for next business day- Maintained and sanitized restaurant equipment and facility to uphold a safe and healthy environment for customers and staff members

- Safely removed weeds and other unwanted plants with a weed wacker and a sickle to provide an aesthetically pleasing environment for customers when picking flowers- Stored away tools and equipment to ensure that they are maintained for each business day - Operated machines to filter raw lavender to prepare the products for sale and ingredients for cosmetic products