David Bourke

David Bourke Email and Phone Number

Advisor and Consultant to FFL and its Members at Fork Food Lab @ Fork Food Lab
portland, maine, united states
David Bourke's Location
Portland, Maine Metropolitan Area, United States
David Bourke's Contact Details

David Bourke work email

David Bourke personal email

n/a
About David Bourke

Providing Pro Bono Consulting and Advisory Services to Entrepreneurs. Specializing in Food Service, Retail Food, Wholesale Specialty Foods, Franchising, Licensing, Leadership Development, Human Resources Development and Concept Development. Extensive Experience in Food Service, Hospitality and Franchising Businesses, as both a Franchisee and Franchiser.

David Bourke's Current Company Details
Fork Food Lab

Fork Food Lab

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Advisor and Consultant to FFL and its Members at Fork Food Lab
portland, maine, united states
Website:
forkfoodlab.com
Employees:
7
David Bourke Work Experience Details
  • Fork Food Lab
    Advisor And Consultant To Ffl And Its Members
    Fork Food Lab Nov 2019 - Present
    Portland, Maine Metropolitan Area
    Fork Food Lab is a non-profit shared space commercial kitchen and food business incubator located in South Portland, ME. FFL works with startup food businesses to teach them how to manufacture consumer packaged goods and how bring them to market. FFL also serves as a shared commercial kitchen to businesses such as food trucks and caterers, and hosts pop-up events to help members validate and build awareness for their products and services.
  • Db Consulting
    Owner, Principal
    Db Consulting Sep 2014 - Nov 2019
    Portland, Maine Area
    Providing Pro Bono Consulting and Advisory Services to Entrepreneurs. Specializing in Food Service, Retail Food, Wholesale Specialty Foods, Franchising, Licensing, Leadership Development, Human Resources Development and Concept Development.
  • Score Mentors
    Cerified Score Mentor
    Score Mentors Jul 2013 - Sep 2014
    Portland, Me
    Portland Chapter expertise in Franchising, Restaurants and the Hospitality Industry. Mentor entrepreneurs and established small businesses to help make them successful. Provide direction to clients regarding resources and SCORE workshops which are available internally, in the community and nationally. Facilitate SBA support to clients as needed. SCORE Brand Ambassador to the community, particularly in areas of Franchising, Licensing, Restaurants and the Hospitality Industry.
  • Rent-A-Center
    Vice President, Director, Operations Administration And Franchising, Regional Director Of Operations
    Rent-A-Center 1990 - 1993
    Wichita, Kansas
    Provided Operations Support and Direction for all company owned and operated stores. Provided liason and support to all Franchisees. Coordinated Acquisitions. As Regional Director, was responsible for complete P & L for stores in a 5 state Region. Coordinated Operations support to Legal Staff in the development of individual State Rent-to-Own Legislation.
  • Buffets, Inc., Dba
    Regional Director Of Operations
    Buffets, Inc., Dba "Old Country Buffets," "Hometown Buffets" 1985 - 1990
    Eden Prarie, Mn
    Responsible for the complete P & L and all Operations Support, HR and Training for a rapidly expanding high volume and high profit Region in 5 states.
  • Ponderosa Steakhouse
    Vice President, Managing Director, Franchise Operations
    Ponderosa Steakhouse 1968 - 1985
    Dayton, Oh
    Complete responsibility for all aspects of Franchise Development and Operations. Coordinated the effort to open 100 new franchise restaurants in less than 2 years. Held other positions in Ponderosa such as Divisional VP, Regional VP, District Manager Area Supervisor and Regional Director of Training.
  • Friendly'S Ice Cream, Llc
    Franchisee, General Manager
    Friendly'S Ice Cream, Llc 1964 - 1968
    Hartford, Connecticut Area
    Responsible for complete restaurant operation, P&L management.

David Bourke Skills

Management Franchising Entrepreneurship Restaurants Retail Hospitality Training Restaurant Management P&l Management Leadership Public Speaking Career Coach Profit Employee Training Customer Service Team Building Strategic Planning Licensing Wholesale Specialty Foods General Business Management Leadership Development Recruiting Human Resource Development Organizational Development Succession Planning Creative Problem Solving Creative Direction Concept Development Integrated Supply Chain Management Rentals Networking Business Strategy New Business Development

David Bourke Education Details

Frequently Asked Questions about David Bourke

What company does David Bourke work for?

David Bourke works for Fork Food Lab

What is David Bourke's role at the current company?

David Bourke's current role is Advisor and Consultant to FFL and its Members at Fork Food Lab.

What is David Bourke's email address?

David Bourke's email address is da****@****ng1.com

What schools did David Bourke attend?

David Bourke attended College Of The Holy Cross.

What are some of David Bourke's interests?

David Bourke has interest in Politics, Social Services, Environment, Economic Empowerment.

What skills is David Bourke known for?

David Bourke has skills like Management, Franchising, Entrepreneurship, Restaurants, Retail, Hospitality, Training, Restaurant Management, P&l Management, Leadership, Public Speaking, Career Coach.

Who are David Bourke's colleagues?

David Bourke's colleagues are Corinne Tompkins, Scott Mazer, Brandy Pinkham, Abby Snell.

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