Deepak Bahuguna Email & Phone Number
@fourseasons.com
LinkedIn matched
Who is Deepak Bahuguna? Overview
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Deepak Bahuguna is listed as Chef De Partie (Pastry and Bakery) at Marriott Marquis City Center Doha, a with 486 employees, based in Doha, Qatar. AeroLeads shows a work email signal at fourseasons.com and a matched LinkedIn profile for Deepak Bahuguna.
Deepak Bahuguna previously worked as Chef De Partie (Pastry & Bakery) at Marriott Marquis City Center Doha and Chef De Partie pastry at Marriott Marquis. Deepak Bahuguna holds Bachelor'S Degree, Hotel Management from Vinayaka Mission'S Research Foundation - University.
Email format at Marriott Marquis City Center Doha
This section adds company-level context without repeating Deepak Bahuguna's masked contact details.
AeroLeads found 1 current-domain work email signal for Deepak Bahuguna. Compare company email patterns before reaching out.
About Deepak Bahuguna
Work like there is someone working twenty-four hours a day to take it away from you.
Listed skills include Hospitality Management, Fine Dining, Pastry, Banquets, and 4 others.
Deepak Bahuguna's current company
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Deepak Bahuguna work experience
A career timeline built from the work history available for this profile.
Chef De Partie (Pastry & Bakery)
CurrentChef De Partie Pastry
Current
Dcdp(Pasrty & Bakery)
Dcdp(Pasrty & Bakery)
Commi(Pasrty & Bakery)
Commi(Pasrty & Bakery)
Job Trainee(Pasrty & Bakery)
Industrial Trainee
Colleagues at Marriott Marquis City Center Doha
Other employees you can reach at marriottmarquisdoha.com. View company contacts for 486 employees →
Sofiane Latreche
Colleague at Marriott Marquis City Center DohaDoha, Qatar
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MT
Mukesh Tiwari
Colleague at Marriott Marquis City Center DohaJaipur, Rajasthan, India
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AR
Arjun Rathod
Colleague at Marriott Marquis City Center DohaMumbai, Maharashtra, India
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AR
Ankur Rawat
Colleague at Marriott Marquis City Center DohaDoha, Qatar
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PJ
Peter John Dela Cruz
Colleague at Marriott Marquis City Center DohaDoha Metropolitan Area, Qatar
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AR
Aurel Raduta
Colleague at Marriott Marquis City Center DohaQatar
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PC
Pritesh Chandekar
Colleague at Marriott Marquis City Center DohaDoha, Qatar
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SM
Shiyan Mohamed
Colleague at Marriott Marquis City Center DohaQatar
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MA
Mehtab Alam
Colleague at Marriott Marquis City Center DohaDoha, Qatar
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FD
Ferdinand Diwe
Colleague at Marriott Marquis City Center DohaDoha, Qatar
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Deepak Bahuguna education
Bachelor'S Degree, Hotel Management
Intermediate, Cbse Board (Commerce)
High School, Cbse Board
Frequently asked questions about Deepak Bahuguna
Quick answers generated from the profile data available on this page.
What company does Deepak Bahuguna work for?
Deepak Bahuguna works for Marriott Marquis City Center Doha.
What is Deepak Bahuguna's role at Marriott Marquis City Center Doha?
Deepak Bahuguna is listed as Chef De Partie (Pastry and Bakery) at Marriott Marquis City Center Doha.
What is Deepak Bahuguna's email address?
AeroLeads has found 1 work email signal at @fourseasons.com for Deepak Bahuguna at Marriott Marquis City Center Doha.
Where is Deepak Bahuguna based?
Deepak Bahuguna is based in Doha, Qatar while working with Marriott Marquis City Center Doha.
What companies has Deepak Bahuguna worked for?
Deepak Bahuguna has worked for Marriott Marquis City Center Doha, Marriott Marquis, Four Seasons Hotels And Resorts, Hotel Sea Princess, and Kk Royal.
Who are Deepak Bahuguna's colleagues at Marriott Marquis City Center Doha?
Deepak Bahuguna's colleagues at Marriott Marquis City Center Doha include Sofiane Latreche, Mukesh Tiwari, Arjun Rathod, Ankur Rawat, and Peter John Dela Cruz.
How can I contact Deepak Bahuguna?
You can use AeroLeads to view verified contact signals for Deepak Bahuguna at Marriott Marquis City Center Doha, including work email, phone, and LinkedIn data when available.
What schools did Deepak Bahuguna attend?
Deepak Bahuguna holds Bachelor'S Degree, Hotel Management from Vinayaka Mission'S Research Foundation - University.
What skills is Deepak Bahuguna known for?
Deepak Bahuguna is listed with skills including Hospitality Management, Fine Dining, Pastry, Banquets, Hotels, Hospitality Industry, Hotel Management, and Bakery.
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