Chief Executive Officer
CurrentRevolutionize Malaysia food industry with technology. Cultivate healthy eating habit in Malaysia.2014 - 2022:Lead the team to build Salad Atelier brand from 1 outlet to 16 outlets. Lead and build the business from a "4 employees" enterprise to a "100 employees" company.2020 - 2022:Lead the team through the pandemic. 2 F&B virtual brands (Med Mex and.