Founder of Life is Brewing, Morse-Frost consulting, and Curio Roasting and Brewing. I’ve got a proven track record of building consumer packaged goods brands. Having spent the last 15 years building beverage brands from the ground up, I know what it takes to create growth, maximize operational efficiency, and avoid the pitfalls that often plague companies.Accomplished food scientist, master brewer, and beverage marketing executive skilled in all aspects of management, marketing, brand creation, and development. My skills include team leadership, market strategy, operations, finance, and recipe formulation. I have worked in and consulted for beverage manufacturers ranging from family-owned businesses to multinationals in Europe and North AmericaI manage all day-to-day operations and marketing for Life is Brewing’s Co-Pack facility producing hard seltzer, ready-to-drink cocktails, functional drinks, energy drinks, and beer for our Hop Springs Beer Park. Hop Springs is a brewing facility in Murfreesboro TN that is on an 84-acre farm and is currently the largest craft brewery in TN.