Divya Singh Email & Phone Number
@danone.com
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Who is Divya Singh? Overview
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Divya Singh is listed as Food Quality Management based in Eindhoven, North Brabant, Netherlands. AeroLeads shows a work email signal at danone.com and a matched LinkedIn profile for Divya Singh.
Divya Singh previously worked as Quality Control Officer at Nutricia and Intern at Cargill. Divya Singh holds Master'S Degree, Food Quality Management from Wageningen University & Research.
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About Divya Singh
⚀ Gained outstanding knowledge on complex problem solving by the techno-managerial approach, advanced tools used for food quality management, food safety, quality and safety standards, food fraud and authenticity, and food law.⚀ 5 years experience in food product development, research, and quality management. ⚁ Expert product quality testing, blending of products, and developing new products. ⚄ I am interested in quality assurance specialist/engineer, quality control engineer, application technologist, and other similar roles within food companies. I will bring a collaborative, problem-solving spirit, and a drive to succeed to the company as well as the dedication to see assignments to completion. If you are open, let´s connect at ✉ divyapanwar1987@gmail.com
Listed skills include Project Management, Quality Assurance, Research And Development, Food Safety Regulations And Standards, and 31 others.
Divya Singh work experience
A career timeline built from the work history available for this profile.
Intern
Topic: Analyzing the factors influencing the effectiveness of control measures during the supply chain of cereals. This project is aimed at identifying the key risk factors that encourage the growth of mycotoxins in the feed supply chain and also compromise the effectiveness of control measures applied during different stages of the feed supply chain to.
Customs Employee
Accomplishments►Ensured the accuracy of customs clearance papers, on-time delivery schedule, and on-time submission of customs clearance papers to authority.►Followed customs clearance process strictly and booked units by different processes on SAP.►Experience working with Track on Trade, FoxPro database, and distribution concepts and systems.
Tea Processing Expert
During my tenure as a "Tea Processing Expert", I was responsible for auditing the tea production process, green leaves harvesting in tea gardens, inspection and purchase of factory equipment, and tea quality analysis of four factories. I managed a team of factory managers, field supervisors, and office staff to accomplish different tasks within the.
Food Engineering Lecturer
Senior Research Fellow
The Indian Institute of Technology (IIT) Kharagpur is one of the leading academic institutions for science, engineering, and technology in India, and possibly, in the world.Accomplishments►Collaborated with scientists, engineers, and students in a research project " standardization of process parameters in withering, maceration, rolling, fermentation, and.
Divya Singh education
Master'S Degree, Food Quality Management
Executive Diploma, Food Quality Assurance And Quality Control
Master Of Technology-Honours, Agricultural Process & Food Engineering
Bachelor Of Technology (B.Tech.), Agricultural Engineering
Frequently asked questions about Divya Singh
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What is Divya Singh's role at their current company?
Divya Singh is listed as Food Quality Management.
What is Divya Singh's email address?
AeroLeads has found 1 work email signal at @danone.com for Divya Singh.
Where is Divya Singh based?
Divya Singh is based in Eindhoven, North Brabant, Netherlands.
What companies has Divya Singh worked for?
Divya Singh has worked for Nutricia, Cargill, Dhl Supply Chain, Uttarakhand Tea Development Board, and School Of Engineering And Technology, Nagaland University.
How can I contact Divya Singh?
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What schools did Divya Singh attend?
Divya Singh holds Master'S Degree, Food Quality Management from Wageningen University & Research.
What skills is Divya Singh known for?
Divya Singh is listed with skills including Project Management, Quality Assurance, Research And Development, Food Safety Regulations And Standards, Good Manufacturing Practices, Lecturing, Good Manufacturing Practicse, and Hazard Analysis And Critical Control Points.
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