Motivate Franchisees to execute company initiatives to further the growth of their investment.Oversee that internal budgets are met on a monthly basis.Overall management of departments that support our franchisees.

Collaborate with all departments (purchasing, operations, marketing, and franchise development) to ensure that our company objectives were met.Responsible for the creation and maintenance of all training materials.Education of new franchisees that encompassed all aspects of execution and profitability.Research and Development of promotional and permanent menu items for our yearly marketing plan.

Build relationships with franchisees to grow the brand that they invested in.Discuss proven concepts for increased profitability. Ensure consistency was met through quality, service, cleanliness, and ambiance nationwide.

Completed all Burger King Corporation training classes including AROC - Advanced Restaurant Operations Class. Certified to train New Franchisees and General Managers in all aspects of profitability and execution at the restaurant level. Developed a team to deliver exceptional customer service - fresh, fast & friendly.Maintained sales growths year after year.Received consistent bonuses based on monthly profit performance and mystery shop scores.