Florida Contract Sales
CurrentCommercial Kitchen Equipment Estimator / Project Manager: responsibility includes estimating, bid proposal & client relations. Project managing construction projects with commercial kitchens. Responsibilities include client interface and ensuring client satisfaction; analyzing and competitively purchasing equipment, subcontractor services and material purchases; reviewing proposed designs for kitchen layout, value-engineering, contract negotiations; updating and enforcing project schedules; problem solving; attend project meetings; keeping project records and documents; managing project cost, change orders, submittals and other necessary project documents and physically inspecting projects to monitor progress and compliance with project standards.
