Doug holds over 10 years of Professional Hospitality Experience in the Hotel and Bar industries. Doug has successfully managed and developed large hospitality venues and groups including Pubs, Restaurants, Bars and Nightclubs from Port Douglas to Nowra. Doug has broad industry experience, recently owning his own bar in Sydney.Doug possesses the skills that will support his recent appointment as a Business Consultant for LINK Business - the authority on selling businesses. His expertise and acumen will assist sellers in maximising their return on the sale of their business. He will also strive to find new business opportunities for buyers wanting to benefit from their own profitable and rewarding business. Doug’s Professional and ethical approach, coupled with his thorough knowledge and networking skills makes him an authority you can trust when it comes to selling your valuable business asset.
Listed skills include Hospitality Management, Food, Event Management, Operations Management, and 12 others.