Doug B. Email & Phone Number

Scoudouc Nb

Quality Assurance policies, procedures and training programs for international manufacturing facilities as well as safety standards adherence for operations.

Moncton, New Brunswick, Canada

Quality Systems Advisory services for the manufacturing sector.Specializing in: Quality Systems GAP analysis (ISO 9001-22000/ HACCP/Health and Safety/GMP/GFSI including BRC and SQF/ PacSecure), Quality systems writing and implementation, regulatory compliance and 3rd party audit preparedness.Security programs for Food safety, Controlled Goods and Customs-Trade Partnership Against Terrorism (C-TPAT)

Moncton Nb Canada

- QA Manager for a medium sized packaging material manufacturer and distributor serving a wide array of customers from the food industry to the military.- A manufacturer of retail waste recycling bags sold as both private label and brand name to major retail chains Canada wide.- Al-Pack's bio-based compostable plastic and agri-film are sold North America wide and are highly regarded as an industry leader in compostable film extrusion.- Have worked with the University of New Brunswick in helping to develop a potato starch based bio-degradable plastic film.- Writing and implementing a GMP prerequisite program for food contact packaging materials.- Written security program for controlled goods and C-TPAT.- Research and development of polyethylene blown film extrusion.- Auditing and developing an ISO 22000 based quality program.- Developing GFSI standards for our customers for all distributed food packaging.

Dieppe Nb

- QA Coordinator for a medium sized food production facility which specializes in red meat processing (raw and cooked) and in the production of deli meats, ethnic meats, retail meat products and ready to eat sandwiches and meal items. Bonté also produced pizza, salsa and donair sauces sold Canada wide as well as retail and wholesale bakery products.- SOP's, testing and organoleptic sampling for specialty in-flight meals for Air Canada International flights.- Analysis, Process troubleshooting, Regulatory investigation, Industrial health and safety, Method and technique development and company recall investigation.- Operate and maintain laboratory equipment, Compile records and interpret experimental and analytical results, Develop and conduct programs of sampling and analysis, assist in developing and conducting sampling and analysis, assist in development of standards, health and safety measures. - Micro testing for pathogens (Coliforms/ E coli 0157:H7/ Listeria, TPC) and testing for environmental yeast and mold.- Created and compiled specification data for sales and Bonté’s web page using Adobe PhotoShop 7.0.- Created, compiled and implemented employee work specification data for all internal Standard Operating Procedures.- Assisted in the development and implementation of HACCP (Hazard Analysis of Critical Control Points) and GMP's. - Conduct plant audits for FSEP compliance and write and implement corrective action requests (CAR’s) when necessary.- Safety Committee Co-chair for 7 years (1996-2003).