Senior Vice President
CurrentTeam leader for convention centers in North America.
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@centerplate.com
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Douglas Conner is listed as Senior Vice President for SodexoLive! at SodexoLive!, based in Orlando, Florida, United States. AeroLeads shows a work email signal at centerplate.com and a matched LinkedIn profile for Douglas Conner.
Douglas Conner previously worked as Senior Vice President at Sodexolive! and General Manager at Levy Restaurants @ Orange County Convention Center. Douglas Conner holds Associate Of Arts (A.A.) from Valencia Community College.
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With more than 30 years of successful food and beverage operations in my background, I have served as a Food and Beverage Director, General Manager, and Regional Vice President in hotels and convention centers in Massachusetts, California, Vermont, New Hampshire, New York, and Florida. I am currently SodexoLive!'s Senior Vice President of Operations, overseeing Centerplate’s convention center accounts including the Orange County Convention Center, Raleigh Convention Center, Baltimore Convention Center, Charleston Convention Center, Virginia Beach Convention Center, Roland E Powell, Music City Center, and Miami Beach Convention Center. Recently awared the SodexoLive! President's Award for 2020!
Listed skills include Hospitality, Hospitality Management, Event Management, Hospitality Industry, and 17 others.
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Orlando, Florida Area
Team leader for convention centers in North America.
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Douglas Conner works for SodexoLive!.
Douglas Conner is listed as Senior Vice President for SodexoLive! at SodexoLive!.
AeroLeads has found 1 work email signal at @centerplate.com for Douglas Conner at SodexoLive!.
Douglas Conner is based in Orlando, Florida, United States while working with SodexoLive!.
Douglas Conner has worked for Sodexolive!, Levy Restaurants @ Orange County Convention Center, Richfield Hospitality, Signet Hospitality, and Aircoa.
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Douglas Conner holds Associate Of Arts (A.A.) from Valencia Community College.
Douglas Conner is listed with skills including Hospitality, Hospitality Management, Event Management, Hospitality Industry, Food And Beverage, Catering, Leadership, and Management.
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