With more than 30 years of successful food and beverage operations in my background, I have served as a Food and Beverage Director, General Manager, and Regional Vice President in hotels and convention centers in Massachusetts, California, Vermont, New Hampshire, New York, and Florida. I am currently SodexoLive!'s Senior Vice President of Operations, overseeing Centerplate’s convention center accounts including the Orange County Convention Center, Raleigh Convention Center, Baltimore Convention Center, Charleston Convention Center, Virginia Beach Convention Center, Roland E Powell, Music City Center, and Miami Beach Convention Center. Recently awared the SodexoLive! President's Award for 2020!