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Devendra Pratap Singh is listed as General Manager | Hotel Pre-opening Manager at Hotel Moistin Pune, based in Maharashtra, India, India. AeroLeads shows a matched LinkedIn profile for Devendra Pratap Singh.
Devendra Pratap Singh previously worked as General Manager at Hotel Moistin Pune and Asst. Food and Beverage Manager at Avadh Utopia Vapi. Devendra Pratap Singh holds Bachelor Of Science (B.Sc.), Hospitality Administration/Management, A from Bharathiar University.
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I am writing to express my interest in the position of General Manager, having 12 years of extensive experience in managing luxury star hotels and resorts, I am confident in my ability to contribute effectively to your esteemed organization.Currently, I am serving as General Manager in Moistin Pune, 130 keys with Roof top Pool Bar and 4 F&B Outlets. Successfully set the hotel operation with high service standard and increased 25% revenue within six months. My diverse experience includes significant stints at world-renowned hotels such as The Paul Bangalore, The Lalit Ashoka Bangalore, Avadh Utopia Vapi and SFC Group UAE.My 2 years tenure with SFC Group in UAE enriched my global perspective and honed my skills in delivering exceptional service and managing high expectations. Throughout my career, I have developed a strong acumen for leadership, strategic planning, and operational excellence, all of which are pivotal in driving the success of a luxury establishment.I am eager to bring my expertise in luxury hospitality management to your esteemed organization and contribute to its continued success.Thank you for considering my application. I look forward to the opportunity to discuss how my background, skills, and certifications will be a perfect fit for the General Manager.
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Maharashtra, India
Developed and implemented a streamlined process for gathering business requirements, reducing Operation Cost by 15% And increased the business revenue by 25% within Six Month. Developed and implemented a standardized reporting framework, resulting in improved visibility of key performance metrics and enabling data-driven decision-making at all levels of.
Gujarat, India
Provide overall leadership and direction to all departments to ensure smooth and efficient operation. Foster a culture of excellence and continuous improvement among the staff. Recruit, train, and develop a high-performing team.Develop and manage the annual budget, ensuring revenue and profit goals are achieved. Monitor financial performance, including.
United Arab Emirates
Working with SFC Group LLC Abu Dhabi, UAE, as Restaurant Manager doing business with the help of the channel partner.Providing inputs regarding all business / competitive environment data and its analysisEnsuring proper inventory with correct physical on hand.Ensure the availability of products at store at right time and through right channel.Staff.
Bengaluru, Karnataka, India
Collaborate with the culinary team to create and update innovative and appealing menus.Ensure high standards of food and beverage quality through regular checks and tastings.Implement and maintain high standards of quality in all areas of the Restaurant.Conduct regular inspections and audits to ensure compliance with standards and policies.Lead initiatives.
Bengaluru, Karnataka, India
Handling entire department including Restaurant, Bar, Room Service and Conference & Event in absence of Manager. Responsible for inventory of par stock for crockery, cutlery, hollow ware, linen and stationery. monthly inventory.
Bengaluru, Karnataka, India
Attending training Class to get more knowledgeable about menu items, service standards & policies Oversee daily F&B operations, including restaurant, bar, room service, and banquet functions. Demand period, analysis, Status report completion analysis. Develop and implement strategies to increase F&B revenue, upselling techniques and promotional events.
Activities and Societies: Batch TopperAttended Various Food & Beverage Competition
Activities and Societies: Science Project
Activities and Societies: General StudiesNCC & Judo Karate, Black Belt Holder
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Devendra Pratap Singh works for Hotel Moistin Pune.
Devendra Pratap Singh is listed as General Manager | Hotel Pre-opening Manager at Hotel Moistin Pune.
Devendra Pratap Singh is based in Maharashtra, India, India while working with Hotel Moistin Pune.
Devendra Pratap Singh has worked for Hotel Moistin Pune, Avadh Utopia Vapi, Sfc Group Llc, Taj Hotels, and The Lalit Suri Hospitality Group.
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Devendra Pratap Singh holds Bachelor Of Science (B.Sc.), Hospitality Administration/Management, A from Bharathiar University.
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