Ed Knake
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Ed Knake Email & Phone Number

Corporate Executive Chef Higher Education and Independent Schools at Metz Culinary Management
Location: Greater Cleveland, United States, United States 11 work roles 2 schools
1 work email found @sbcglobal.net LinkedIn matched
✓ Verified May 2026 4 data sources Profile completeness 100%

Contact Signals · 1 work email

Work email e****@sbcglobal.net
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Current company
Role
Corporate Executive Chef Higher Education and Independent Schools
Location
Greater Cleveland, United States, United States
Company size

Who is Ed Knake? Overview

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Quick answer

Ed Knake is listed as Corporate Executive Chef Higher Education and Independent Schools at Metz Culinary Management, a company with 848 employees, based in Greater Cleveland, United States, United States. AeroLeads shows a work email signal at sbcglobal.net and a matched LinkedIn profile for Ed Knake.

Ed Knake previously worked as Corporate Executive Chef Higher Education / Independent Schools at Metz Culinary Management and Campus Executive Chef Cleveland State University at Aramark Collegiate Hospitality. Ed Knake holds Telecommunications, Video Production/Film Production from Ohio University.

Company email context

Email format at Metz Culinary Management

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{first_initial}{last}@sbcglobal.net
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AeroLeads found 1 current-domain work email signal for Ed Knake. Compare company email patterns before reaching out.

Profile bio

About Ed Knake

ServSafe training January 2018Tips training January 2013

Listed skills include Banquets, Food And Beverage, Menu Development, Hotels, and 24 others.

Current workplace

Ed Knake's current company

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Metz Culinary Management
Metz Culinary Management
Corporate Executive Chef Higher Education and Independent Schools
dallas, pennsylvania, united states
Employees
848
AeroLeads page
11 roles

Ed Knake work experience

A career timeline built from the work history available for this profile.

Senior District Executive Chef At John Carroll University

John Carroll University

oversee the culinary department for a 6 million dollar operation at John Carroll University Including 1 million in retail which incompasses Einstein's bagels and campus retail. 1 million in catering working in multiple locations across campus. 4 million in campus dining providing meals for 3000 daily. Work with the production manager on ordering.

Feb 2016 - May 2020

Executive Chef

Embassy Suites Beachwood

Beachwood Ohio

Taste of Beachwood Peoples Choice Winner November 2013. Coding of all food and beverage invoices. Customized the ordering process through Sysco Market to be more efficient by creating templates and custom lists.Built a strong culinary team that delivers efficiency through helping one another.Changed restaurant menu to reflect the needs of the guest..

Feb 2012 - Feb 2016

Executive Chef

Crowne Plaza Cleveland City Centre Hotel

Responsible for overall direction of culinary department at the Crowne Plaza Cleveland City Centre Hotel, a 472 room full service hotel with over 28,000 sq feet of meeting space.MSTS scores (meeting satisfaction tracking survey)August 2006 ranked 75 out of 77 hotelsMay 2011 ranked 1st out of 144hotels. August 2006 quality of food 68.75% May 2011 quality of.

Aug 2006 - Nov 2011

Director Of Food And Beverage

Hilton Hotels Corporation
Feb 2005 - Aug 2006

Executive Chef

Hilton Hotels

Responsible for overall direction of full service Food and Beverage operation at the Embassy Suites Cleveland Downtown, a 268 all suite, full service hotel with 10,000 square feet of meeting space.Responsible for overall performance of the Food and Beverage department including, Restaurant, Roomservice, Bar, Banquets, Complimentary Bar and Complimentary.

Oct 2000 - Jan 2005

Executive Chef

Embassy Suites Hotel

Responsible for overall performance of the culinary staff at Embassy Suites Beachwood. Responsible for working every aspect of the restaurant including lunch chef, prepping, pars, menu development, inventory, ordering and delegating authority within the kitchen.Banquet facility up to 300 people.

Nov 1995 - Oct 2000

Kitchen Manager

Cafe Brio

Responsible for prepared food inventory, pars and making the daily prep list.Delegating authority within the back kitchen

Dec 1989 - Jan 1991
Team & coworkers

Colleagues at Metz Culinary Management

Other employees you can reach at metzculinary.com. View company contacts for 848 employees →

2 education records

Ed Knake education

Telecommunications, Video Production/Film Production

Ohio University

Activities and Societies: Directed Raving Reviews a weekly hour show reviewing movies and things to do in the Athens area. Drummer for.

Bachelor Of Science - Bs, Communications

Ohio University
FAQ

Frequently asked questions about Ed Knake

Quick answers generated from the profile data available on this page.

What company does Ed Knake work for?

Ed Knake works for Metz Culinary Management.

What is Ed Knake's role at Metz Culinary Management?

Ed Knake is listed as Corporate Executive Chef Higher Education and Independent Schools at Metz Culinary Management.

What is Ed Knake's email address?

AeroLeads has found 1 work email signal at @sbcglobal.net for Ed Knake at Metz Culinary Management.

Where is Ed Knake based?

Ed Knake is based in Greater Cleveland, United States, United States while working with Metz Culinary Management.

What companies has Ed Knake worked for?

Ed Knake has worked for Metz Culinary Management, Aramark Collegiate Hospitality, Aramark Higher Education, Embassy Suites Beachwood, and Driftwood Hospitality Management.

Who are Ed Knake's colleagues at Metz Culinary Management?

Ed Knake's colleagues at Metz Culinary Management include Adam Cavalari, Sophia Answini, Bonnie Getz, Marie Andracki, and Jasmaine Hayes.

How can I contact Ed Knake?

You can use AeroLeads to view verified contact signals for Ed Knake at Metz Culinary Management, including work email, phone, and LinkedIn data when available.

What schools did Ed Knake attend?

Ed Knake holds Telecommunications, Video Production/Film Production from Ohio University.

What skills is Ed Knake known for?

Ed Knake is listed with skills including Banquets, Food And Beverage, Menu Development, Hotels, Catering, Restaurants, Hospitality Management, and Hospitality.

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