Edward May Email & Phone Number

Chamonix-Mont-Blanc, Auvergne-Rhône-Alpes, France

Reconnecting you to a better, and maybe long forgotten version of yourself thanks to unforgettable experiences, whether it be in wilderness locations or in the finest properties in the world.For private individuals, groups and corporate clients who seek connections: to self, others, places and nature; experiences that reconnect and re-energise.Time to reclaim your inner balance. Without it we can never be at our best. The way life always intended.Move through breath-taking landscapes, fill your lungs with the cleanest mountain air, let your body heal from world leading treatments, whilst surrendering yourself to our unparalleled level of hospitality - from beginning to end. Let’s start your travel story…

Chamonix-Mont-Blanc, Auvergne-Rhône-Alpes, France

Providing property management and hospitality services to the private rental market.Services include property management, catering, concierge, event management and unique experiences. Established in 2014 we have serviced the luxury market that includes Stately homes, large country estates, modern villas and chalets.Locations include;Bath, UKWiltshire, UKLondon, UKCotswolds, UKSt Tropez, FranceRhone-Alps, FranceItalyScandinavia Spain

Uk

Leading and established event and private caterer operating since 2008 providing catering for high end events and weddings.On-going contracts include stately homes, museums, private estates and homes. Corporate clients include CHANEL, Rolex and Apple.Private catering includes royalty, celebrities and UHNWI.Providing clients with full service management as well as, production, consultancy and coordinating.

Bath, United Kingdom

Hospitality consultant and operator of venues, private rentals and restaurants including,a large restaurant and events venue. 35 acre site.2 lakes including wild swimming. One of the areas most unique venues in Wiltshire, UK12 staff.1500 customers per week.

United States

Trained in all areas of this successful American Hotel. From back office to Front of House, this enabled me to gain a solid business understanding of being involved in a high end establishment.

United States

Fortunate to be introduced to this multi award winning establishment. Established itself as a leading hotel in America and credited #1 in the world by Conde Nast in 2002.Had to leave due to a freak fire that closed the hotel until re-opening later and still remains in the top 100 places to stay in America. I remain close to the business owners, working on future projects with Executive Chef of 2002.