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Emily Aranda is listed as Seeking a position as a customer service representative based in Centreville, Virginia, United States. AeroLeads shows a matched LinkedIn profile for Emily Aranda.
Emily Aranda previously worked as Assistant Chocolatier/ Head Chocolatier at Artisan Confections and Baker/Kitchen Manager/Sous Chef at Quattro Goombas Winery & Brewery. Emily Aranda holds Associate'S Degree, Baking And Pastry Arts/Baker/Pastry Chef from Culinary Institute Of America.
Emily Aranda is a Seeking a position as a customer service representative.
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Arlington, Virginia, United States
- Managed the production of all chocolate and confections for two retail outlets - Created and developed new recipes - Assisted in managing the shipping department - Supervised kitchen staff- Responsible for customer service- Managed all inventory and ordering for the shop- Led the fulfillment of all online orders including large custom orders for companies such as Amazon, Aston Martin and chocolates for the inauguration.
Aldie, Virginia, United States
- Managed the kitchen to include production, menu development, and the expansion of a new kitchen- Directed the kitchen staff and scheduling- Responsible for all inventory and ordering- Assisted with customer service and wine tastings - Created handmade chocolates for wine and beer pairings
Los Gatos, California, United States
- Managed bakery product development and placement for two small upscale cafes - Managed all ordering inventory for the pastry department- Created distinctive seasonal pastries from scratch utilizing the freshest local ingredients- Supported catering events with hand crafted themed desserts- Paired specialized desserts for monthly wine dinners
Tysons Corner, Virginia, United States
- Train front of house employees with each menu change- Participated in recipe and menu development- Prepare pastries, ice creams and sorbets for 5 restaurants- Created homemade chocolates- Participated in the DC chocolate charity event- Prepared desserts during two restaurant weeks for five restaurants - Helped introduce gluten free desserts to the menu
Springfield, Virginia
Externship for the Culinary Institute of America. Was in charge of the overnight baking for both locations
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Emily Aranda is listed as Seeking a position as a customer service representative.
Emily Aranda is based in Centreville, Virginia, United States.
Emily Aranda has worked for Artisan Confections, Quattro Goombas Winery & Brewery, Purple Onion Catering Co., Chef Geoff'S--Downtown Inc, and Swiss Bakery And Pastry Shop.
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Emily Aranda holds Associate'S Degree, Baking And Pastry Arts/Baker/Pastry Chef from Culinary Institute Of America.
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