The position is a fast-paced entrepreneurial environment where I are not micro-managed, but instead provided immense resources to do the job at a high level with immense freedom.-Improve buisness processes-Increase supply chain efficiency- Decrease labor costs

The resturaunt industry is a fast-paced and time-sensitive area of work that requires effective and efficient communication. I was able to develop and utilize these skills throughout my time working at Top Golf. Being promoted to a Server from drink runner requires strong leadership traits and great customer service.In this job, I:• Trained new hires, approximately 1 per month, resulted in well-rounded and knowledgeable employees • Served over 100 customers per shift using positive and friendly customer service• Responsible for counting and balancing three registers containing $800 each and checking closing jobs to ensure accuracy