Eric Tobin Email & Phone Number

• Provide district-wide representation for discipline/program coordination, curriculum development and program review.• Plan and assess the discipline/program outcomes and establish continuous improvement plans• Disseminate information about discipline/program to stakeholders• Analyze data and create improvement plans• Coordinate data collection for program assessment • Organize and serve as facilitator for program advisory committees • Coordinate recruitment and marketing efforts • Full time faculty member specializing in workforce readiness programs• Experience in face to face, hybrid and online courses.• Oversee co-operative (internship program) and soliciting industry support for students • E-Learning: proficient in Blackboard, Schoology, e-College, and Canvas Learning Management Systems. • Involved in strategic planning of learning needs and innovative ways of course delivery. • Curriculum/instructional Development, Design and Delivery.• Collaborate with industry and employers to provide solutions for workforce needs.• Courses taught include: Introduction to Hospitality, Food and Beverage Operations, Front Office Operations, Food Sanitation and Safety, Hospitality Marketing and Sales, Hospitality Human Resources, Hospitality Legal Issues, and Purchasing for Hospitality Operations.• Active in district wide college committees and activities.• Event Management: planned, organized and successfully executed events including the Hospitality Career Fair and the Multicultural Foodservice and Hospitality Alliance.• Collaborate with various internal departments in recruitment efforts and other college wide efforts.

Listed skills include Customer Service, Restaurants, Hospitality, Hospitality Management, and 46 others.