Main duties include;Maintaining site QMS / HACCPManaging AuditsRoutine monitoring and verification of site food safety/ quality complianceNon-conformance managementTraining and support of QMS policies/ procedures

Collating data, querying and building dataflows, dashboards & KPI reports in PowerBI mostly from SQL and SharePoint sources.

~Controlling, drafting, updating, refining and implementation of the site quality manual including; o Policies o Procedures o Risk assessments o Training instructions (including user training) o Process instruction (guide) documents~Scheduling, assigning, and conducting internal audits~Development and administration of non-conformance log, including management of outstanding actions and root cause analysis as required, reporting tools and trending analysis~Member of site HACCP team and responsible for generation & updates to HACCP Flow diagram~Member of group TACCP team~Working with Technical assistant to develop extensive KPI reports including dashboards (dynamic pivot tables / slicers) for use by account managers~Analysis, design, creation, and implementation of complex MS Excel solutions including VBA as required, using Excel as a data-source for multiple documents (one source of the truth)~Integration, development and administration of MS Access based labelling system~Equipment setup and as required administration, activities included including using remote connections to support users on site~Administration & support of group 3rd party software (Greenlight) including user / supplier setup, notification groups, assessment creation and administration~Gap analysis against customer requirements~ERP system (SAP) data administration and reporting~Traceability / mass balance exercises~Customer facing label generation and implementation using various software packages~Working independently and with other departments at all business levels on projects to implement changes as part of on-going improvement plans~Represented office colleagues as staff forum representative (3 years)

Main duties included~Analysis, design, implementation, and administration of multiple integrated data management solutions from scratch including forecasting and trend analysis tools~Allergen risk assessment~Online customer systems administration ~KPI compliance for external customers & Internal reporting~Work instruction generation & user training (inter department)~Supplier compliance management~Equipment setting setup and administration~Customer facing label generation and implementation using multiple softwares~Barcode/EAN generation & administration~Data matrix verification system implementation, setup, support, training and administration ~Setup and administration of document and quality management system using 3rd party software (Q-pulse) including user management~Internal auditing~Data entry including MS Access, Navision and SAP~Site Technical SAP SME including end user training & fortnightly meetings~Member of site HACCP team

Main duties included~Technical specification & sample submission writing & administration~Labelling generation~Customer complaint logging & letter writing~Product / taste sensory assessment & attribute writing~Lab sample submissions for nutritional & micro testing~Represented office staff in regular "staff forum" meetings