Michael Behar
AeroLeads people directory · profile

Michael Behar Email & Phone Number

Kitchen Manager at HEI Hotels & Resorts
Location: Nashville, Tennessee, United States 7 work roles 1 school
LinkedIn matched
✓ Verified August 2026 3 data sources Profile completeness 100%

Contact Signals

LinkedIn Profile matched
3 free lookups remaining · No credit card
Current company
Role
Kitchen Manager
Location
Nashville, Tennessee, United States
Company size

Who is Michael Behar? Overview

A concise factual answer block for searchers comparing this professional profile.

Quick answer

Michael Behar is listed as Kitchen Manager at HEI Hotels & Resorts, a with 1342 employees, based in Nashville, Tennessee, United States. AeroLeads shows a matched LinkedIn profile for Michael Behar.

Michael Behar previously worked as Exectutive Chef at Reunion Bar and Owner/Chef at Feasteezy. Michael Behar holds Business/Entrepreneurship & Health/Fitness from Belmont University.

Company email context

Email format at HEI Hotels & Resorts

This section adds company-level context without repeating Michael Behar's masked contact details.

HEI Hotels & Resorts

Review company-level records connected to Michael Behar before choosing the right outreach path.

Profile bio

About Michael Behar

feast /fēst/: a large meal, typically one in celebration of something.steez·y /ˈstēzē/: effortlessly stylish or elegant.

Listed skills include Sports, Event Management, Social Networking, and Social Media Marketing.

Current workplace

Michael Behar's current company

Company context helps verify the profile and gives searchers a useful next step.

HEI Hotels & Resorts
Hei Hotels & Resorts
Kitchen Manager
Nashville, TN, US
Website
Employees
1342
AeroLeads page
7 roles

Michael Behar work experience

A career timeline built from the work history available for this profile.

Owner/Chef

Feasteezy

Nashville Metropolitan Area

Feasteezy is a culinary collection of food, recipes, and entertainment. Currently doing sushi sandwich pop-ups, private events, and menu/recipe services

Executive Chef

Nashville, Tennessee, United States

Developed, curated, and refined menus, including the daily, late-night, and brunch menus, with original recipes and seasonal ingredients.Conducted cost analysis for all food items, managing inventory to control expenses and minimize waste.Led kitchen preparation daily, cooking and plating orders with consistent quality and presentation standards.Planned, prepared, and executed private events, managing culinary operations for gatherings of up to 200 people.Ensured a clean, organized kitchen environment, adhering to all food safety and sanitation standards.Liaised with purveyors for ingredient sourcing, ensuring high-quality, fresh supplies.Managed, trained, and supported kitchen staff, fostering a collaborative and efficient team.

Aug 2023 - Nov 2024

Line/Prep Cook

Kawai Poke

Nashville Metropolitan Area

Daily break down of fresh salmon and tuna, preparation for sushi rice and daily vegetable/toppings, making all sauces, and FOH work

Nov 2021 - Apr 2023

General Manager

Barbour 3

Brentwood, Tn

Daily tasks at the front desk; taking phone calls and making appointments, making confirmation calls, checking clients in and out while tending to their needs (drinks etc.)Product orders and inventory while maintaining communications with several product lines.Running/processing payroll for employees and reporting inventory/sales/service/tax reports with our accountant.Managing several stylists/barbers, helping them and their clientele grow through open communication, direction, and ever changing standards

Oct 2015 - Sep 2021

Documentary Series

Personal Venture

Pursuing cultural travel-based docu-reality series concept. Creating networks and relationships with brands, networks, and those in the documentary field, as well as food/drink.

Aug 2011 - Dec 2016
Team & coworkers

Colleagues at HEI Hotels & Resorts

Other employees you can reach at heihotels.com. View company contacts for 1342 employees →

1 education record

Michael Behar education

FAQ

Frequently asked questions about Michael Behar

Quick answers generated from the profile data available on this page.

What company does Michael Behar work for?

Michael Behar works for HEI Hotels & Resorts.

What is Michael Behar's role at HEI Hotels & Resorts?

Michael Behar is listed as Kitchen Manager at HEI Hotels & Resorts.

Where is Michael Behar based?

Michael Behar is based in Nashville, Tennessee, United States while working with HEI Hotels & Resorts.

What companies has Michael Behar worked for?

Michael Behar has worked for Hei Hotels & Resorts, Reunion Bar, Feasteezy, Kawai Poke, and Barbour 3.

Who are Michael Behar's colleagues at HEI Hotels & Resorts?

Michael Behar's colleagues at HEI Hotels & Resorts include Michael Melichar, Catherine Salerno, Mba, Shaneka Mosley, Vincent A. James, and David Salaris.

How can I contact Michael Behar?

You can use AeroLeads to view verified contact signals for Michael Behar at HEI Hotels & Resorts, including work email, phone, and LinkedIn data when available.

What schools did Michael Behar attend?

Michael Behar holds Business/Entrepreneurship & Health/Fitness from Belmont University.

What skills is Michael Behar known for?

Michael Behar is listed with skills including Sports, Event Management, Social Networking, and Social Media Marketing.

Find 750M verified contacts

Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.

People with similar names

Check these profiles if this is not the Michael Behar you were looking for.

View similar profiles