Frank Janssen Email & Phone Number
@merck.com
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Who is Frank Janssen? Overview
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Frank Janssen is listed as Head of Program management and OPX at Mosa Meat, a company with 118 employees, based in Arnhem-Nijmegen Region, Netherlands, Netherlands. AeroLeads shows a work email signal at merck.com and a matched LinkedIn profile for Frank Janssen.
Frank Janssen previously worked as Head of Bioprocess development at Mosa Meat at Mosa Meat and Project lead bioprocess technology at Vaxxinova. Frank Janssen holds Phd, Tissue Engineering, Bioreactor Technology from Twente University.
Email format at Mosa Meat
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AeroLeads found 1 current-domain work email signal for Frank Janssen. Compare company email patterns before reaching out.
About Frank Janssen
Global project lead bioprocess technologyEnthusiastic and result driven project manager with over 25 years of professional experience in research and development departments of start-up and global pharmaceutical (MSD) companies. Manages by matching project requirements and people’s development needs in a driven way with an open attitude. Excellent focus, communication and organization skills. Proven ability to multitask, structure activities and known for result and team-oriented approach.Demonstrated track record of successfully managing projects from start to finish including antigens for vaccines against viral and bacterial diseases. Worked effectively in (global) multidisciplinary teams and successfully interacted with external customers, regulatory authorities, academia, clinicians, business development and senior management to meet goals in pre-set timelines• Over 20 years’ experience in recruiting and leading technical teams for both scientific and product/process development activities• Effectively bridging the gap between R&D and full-scale production in several disciplines in Biotechnology• Elaborate experience in upstream process technology for biologics including bacterial, viral, mammalian and primary cell cultivation/propagation.• Certified Six Sigma Black Belt (Maruna Process improvement)• PhD Tissue engineering, University of Twente, Enschede, The Netherlands• (Co)author of over 10 scientific papers and conference proceedings and 1 patent.Contact: frank.janssen@vaxxinova.com+31(0)623391584
Listed skills include Biotechnology, Fermentation, Microbiology, Tissue Engineering, and 9 others.
Frank Janssen's current company
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Frank Janssen work experience
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Head Of Bioprocess Development At Mosa Meat
Current
Project Lead Bioprocess Technology
Associate Principle Scientist Bioprocess Technology And Support
Process Scientist
Process Engineer
Process Engineer
Fermentation Technician
Colleagues at Mosa Meat
Other employees you can reach at culturedbeef.org. View company contacts for 118 employees →
Rui H.
Colleague at Mosa MeatMaastricht, Limburg, Netherlands, Netherlands
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SA
Sadashiv Avaradi
Colleague at Mosa MeatKarnataka, India, India
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Niusha Nikravesh
Colleague at Mosa MeatNetherlands, Netherlands
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Sophie Hubalek
Colleague at Mosa MeatMaastricht, Limburg, Netherlands, Netherlands
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Anna Krohn
Colleague at Mosa MeatNetherlands, Netherlands
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UE
Utku Ergün
Colleague at Mosa MeatMaastricht, Limburg, Netherlands, Netherlands
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RM
Rada Mitic
Colleague at Mosa MeatMaastricht, Limburg, Netherlands, Netherlands
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AM
Alberto Millán Acosta
Colleague at Mosa MeatMaastricht, Limburg, Netherlands, Netherlands
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PV
Paula V. Méndez
Colleague at Mosa MeatMaastricht, Limburg, Netherlands, Netherlands
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CB
Christoph Börlin
Colleague at Mosa MeatMaastricht, Limburg, Netherlands, Netherlands
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Frank Janssen education
Phd, Tissue Engineering, Bioreactor Technology
Master Of Biotechnology (Bodl), Bioprocestechnology, Microbiology, Scale Up
Msc, Food Science And Biotechnology
Vwo
Frequently asked questions about Frank Janssen
Quick answers generated from the profile data available on this page.
What company does Frank Janssen work for?
Frank Janssen works for Mosa Meat.
What is Frank Janssen's role at Mosa Meat?
Frank Janssen is listed as Head of Program management and OPX at Mosa Meat.
What is Frank Janssen's email address?
AeroLeads has found 1 work email signal at @merck.com for Frank Janssen at Mosa Meat.
Where is Frank Janssen based?
Frank Janssen is based in Arnhem-Nijmegen Region, Netherlands, Netherlands while working with Mosa Meat.
What companies has Frank Janssen worked for?
Frank Janssen has worked for Mosa Meat, Vaxxinova, Merck, Xpand / Progentix, and Crucell.
Who are Frank Janssen's colleagues at Mosa Meat?
Frank Janssen's colleagues at Mosa Meat include Rui H., Sadashiv Avaradi, Niusha Nikravesh, Sophie Hubalek, and Anna Krohn.
How can I contact Frank Janssen?
You can use AeroLeads to view verified contact signals for Frank Janssen at Mosa Meat, including work email, phone, and LinkedIn data when available.
What schools did Frank Janssen attend?
Frank Janssen holds Phd, Tissue Engineering, Bioreactor Technology from Twente University.
What skills is Frank Janssen known for?
Frank Janssen is listed with skills including Biotechnology, Fermentation, Microbiology, Tissue Engineering, Technology Transfer, Gmp, Drug Delivery, and R&D.
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