Salesfloor Associate
CurrentMainly worked in Food departments including Meat, Bakery, Deli, Dairy and Frozen Food.Answering Customers' calls promptly.Maintaining 100% in stock at all times.Placing orders for merchandises.Meeting Customers' needs by assisting them whenever possible.Ensuring that department is fully stocked with merchandise and is ready for business.Adhering to standards and policies for temperature recording, food handling, product rotation, sell-by dates, and expiration dates.Adhering to food safety and handling procedures and following sanitation and cleaning procedures.Rotating stock and checking for expired products.Ensuring the merchandise is properly signed and priced.Maintaining modular labels.Performing price markdown when the items are close to expiration date.Helped preparing cooked food e.g. BBQ chicken, Samosa for customers.