Giuseppe Randazzo Email and Phone Number

My name is Giuseppe Randazzo was born March 18, 1972 Rosolini (-Sicily-Italy).I was born with a passion for cooking !Since 1986, I joined the chefs hotel school in Syracuse, Cook specialization .From 1989 he qualified after the exams and I started my career with the summer season with the most important tour operator brands such as Club Med, the Grandi Viaggi, Alpitour World, Eden Viaggi, and hotels like Sheraton Hotel Catania, the Jolly Hotel Plaza Genova, Boscolo Hotels, as the beginning of his career.I worked for Princess Cruises as 2nd chef in 2000/2001, where I had a good personal and professional experience, after I continued to work in various European countries and in the World ;Montecarlo,Cannes, Germany, France, Geneva, Greece, Islands Sal, Malta, Croatia, Egypt, Cyprus, Canary island, Miami, Caribbean islands, Lanzarote, United Arab Emirates,Qatar,Los Angeles,Riyadh,Madagascar, Vienna,San PietroBurgo,Moscow,Amsterdam, in Hotel's, Restaurants,&Cruise ship.All these experiences of work includes annual, seasonal, even as a consultant chef for Restaurants Openings. In 2007 in Milan at the Domina Hospitality School, I attended the school of F & B Manager, where I acquired Certificate with good grades.I have a good capacity of seed openings for restaurants and development; Personal training 'menu, control of food quality, customer care, food cost, problem solving the same time, marketing.Expert in classical, modern Mediterranean cuisine, International.My goals are customer satisfaction, career and learning never ends.I have 29 years of experience, but every day, and a new day in which you learn from even the smallest things from everyone.I have always worked with people all over the world, and the multi-ethnic people I know and respect all cultures that enable me to have good results with the staff and the places where I work!For any information contact me ;+39 338 41 44 906 or email ... chefgiuseppe72@gmail.com SKYPE ; chefgiuseppe72