Principal
CurrentFull spectrum of services focused on business strategy consulting and executive coaching for high-growth businesses, social enterprises, and people.
Please complete the CAPTCHA to continue
@greggsjohnson.com
✓
5 phones found area 206, 425, and 800
✓
LinkedIn matched
A concise factual answer block for searchers comparing this professional profile.
Gregg Johnson is listed as high growth retail/hospitality/social enterprise board leader at Grand Central Bakery, a company with 109 employees, based in Sammamish, Washington, United States. AeroLeads shows a work email signal at greggsjohnson.com, phone signal with area code 206, 425, 800, and a matched LinkedIn profile for Gregg Johnson.
Gregg Johnson previously worked as principal at Johnson Consulting Associates, Llc and board of directors at Grand Central Bakery. Gregg Johnson holds Bs, Hotel Administration from University Of Nevada-Las Vegas.
This section adds company-level context without repeating Gregg Johnson's masked contact details.
AeroLeads found 1 current-domain work email signal for Gregg Johnson. Compare company email patterns before reaching out.
Highly experienced and versatile senior executive and board leader, with proven ability to develop strategy, identify and develop talent, create innovative solutions, and deliver results. • Expert in building scalability in Operations, Process, System, and Organization. • Respected as a values-driven servant leader, passionate about the personal and professional development of each team member, with demonstrated capability in building significant depth throughout the enterprise. • Flexible and adaptable general manager, known for creating great customer experiences, excellent employee engagement, and significant business value. • Experienced and trusted strategic advisor to successful people, growing businesses, and impactful non-profits.
Listed skills include Business Strategy, Change Management, Retail, Strategic Planning, and 6 others.
Company context helps verify the profile and gives searchers a useful next step.
A career timeline built from the work history available for this profile.
Full spectrum of services focused on business strategy consulting and executive coaching for high-growth businesses, social enterprises, and people.
Grand Central Bakery has been serving handmade pastries and seasonal soups, salads, and sandwiches to a loyal following for more than thirty-five years. With a passion for fresh, local, and delicious ingredients, Grand Central led the artisan bread revolution in the Pacific Northwest and currently operates twelve cafes as well as wholesale production and.
Advisor to CEO and Senior Leadership Team of the leading and fastest growing cult favorite!
Global Partnerships (GP) is an impact-first investment fund manager dedicated to expanding opportunity for people living in poverty. Since GP’s founding in 1994 and the launch of its first fund in 2005, GP and its affiliated funds have invested in sustainable solutions that empower people to earn a living and improve their lives. GP and its affiliated.
As the largest vertically integrated cannabis company in California, The Parent Company brings together the operational capabilities of Caliva and Left Coast Ventures, the brand expertise and cultural influence of JAY-Z and Roc Nation, and the balance sheet of Subversive Capital.
Fully vertically integrated, with its best in class facility in San Jose, Caliva produces top quality products and distributes them throughout the state. Caliva branded products can be found at their flagship dispensary in San Jose, and through wholesale distribution in dispensaries throughout the state of California. In 2021 Caliva merged with Subversive.
Tag Team Business Solutions is focused on the retail and hospitality sector with deep industry experience in all major functional areas. Our agile structure is designed to give us greater flexibility in meeting client needs.
Supported the Senior Leadership Team to grow MOD Pizza from one store to the leading fast casual pizza concept in the USA.
Catalyst Kitchens is a national member network and consultancy that incubates, launches, and scales food service social enterprises and job training programs across the country. Our mission is to combat homelessness and unemployment by empowering social enterprises through shared knowledge. www.catalystkitchens.org
FareStart is a James Beard Award-winning nonprofit organization that transforms lives, disrupts poverty and nourishes communities through food, life skills and job training. FareStart provides hands on training to students through its social enterprise cafés, restaurant and catering. Since 1992, FareStart has provided opportunities for nearly 13,000 adults.
As an innovative member-owned not-for-profit financial institution, Low Income Credit Union (LICU), and Community Development Financial Institution (CDFI) working in partnership with the nonprofit Express Advantage 501C3, Express Credit Union serves individuals and families in the Puget Sound area and Washington State who want to create a better financial.
Lead global team from all aspects of the business and enabling functional units in driving transformational change to globalize Starbucks worldwide operations, enabling future growth and profitability. Deployed best-practice business processes, systems, and shared services to insure scalability, nimbleness, and flexibility.
General management of all non-core US Businesses. Completed acquisition and integration of Seattle’s Best Coffee and Torrefazione Italia establishing multi-channel and multi-brand growth opportunities for Licensed Stores and Foodservice divisions. Grew points of distribution and profitability at 40% CAGR, establishing thousands of locations. Developed.
General management accountability for 6500 Starbucks company-operated and licensed stores. Accountable for $4+ billion P&L, delivering the third place experience, and supporting over 80,000 Starbucks partners. Established service excellence programs, implemented succession planning to insure future growth, and increased average unit volumes 13% over two.
svp, Licensed Stores 2001- 2003vp, Business Alliances 2000- 2001Launched major growth of Starbucks Licensed Stores, building strategic partnerships with major hospitality providers, hotel companies, foodservice operators and grocers. Established systems to insure quality and service excellence while more than tripling number of stores in three years..
vp, Store Operations Services 1997- 2000Responsibilities included overseeing retail business systems, retail implementation, communications, performance measures, quality assurance and continuous improvement, and operations engineering. Initiated and led many company-wide initiatives, such as Project SOS (Simplify Our Stores), Starbucks Millennium System.
Direct responsibility for fast growing high volume recreational foodservice and ancillary services business, encompassing Western US operations. Facilities include Stadiums, Arenas, Convention and Conference Centers, State Parks, Theme Parks, Airports, and Fairgrounds. Accountable for development and acquisition of new business, Implementing.
Other employees you can reach at grandcentralbakery.com. View company contacts for 109 employees →
Charleen Montano
Colleague at Grand Central BakeryQatar, Qatar
View →
RM
Ramshad M
Colleague at Grand Central BakeryThalassery, Kerala, India, India
View →
JA
Jalissa Akehurst
Colleague at Grand Central BakeryGreater Seattle Area, United States
View →
WM
Walter Mcduffie
Colleague at Grand Central BakerySan Francisco, California, United States, United States
View →
MM
Melissa Mckinney
Colleague at Grand Central BakeryPortland, Oregon Metropolitan Area, United States
View →
NM
Norma Mercado
Colleague at Grand Central BakeryStockton, California, United States, United States
View →
LH
Laura Heinlein
Colleague at Grand Central BakerySeattle, Washington, United States, United States
View →
JC
Jesse Contos
Colleague at Grand Central BakerySeattle, Washington, United States, United States
View →
CK
Conor Kennedy
Colleague at Grand Central BakeryPortland, Oregon Metropolitan Area, United States
View →
TY
Teresa Yandl
Colleague at Grand Central BakerySeattle, Washington, United States, United States
View →
Quick answers generated from the profile data available on this page.
Gregg Johnson works for Grand Central Bakery.
Gregg Johnson is listed as high growth retail/hospitality/social enterprise board leader at Grand Central Bakery.
AeroLeads has found 1 work email signal at @greggsjohnson.com for Gregg Johnson at Grand Central Bakery.
AeroLeads has found 5 phone signal(s) with area code 206, 425, 800 for Gregg Johnson at Grand Central Bakery.
Gregg Johnson is based in Sammamish, Washington, United States while working with Grand Central Bakery.
Gregg Johnson has worked for Johnson Consulting Associates, Llc, Grand Central Bakery, Voodoo Doughnut, Global Partnerships, and The Parent Company.
Gregg Johnson's colleagues at Grand Central Bakery include Charleen Montano, Ramshad M, Jalissa Akehurst, Walter Mcduffie, and Melissa Mckinney.
You can use AeroLeads to view verified contact signals for Gregg Johnson at Grand Central Bakery, including work email, phone, and LinkedIn data when available.
Gregg Johnson holds Bs, Hotel Administration from University Of Nevada-Las Vegas.
Gregg Johnson is listed with skills including Business Strategy, Change Management, Retail, Strategic Planning, Leadership Development, Customer Service, P&L Management, and Operations Management.
Search by job title, company, industry, location, and seniority. Export verified B2B contact data when you need it.
Start free trial Search contactsCheck these profiles if this is not the Gregg Johnson you were looking for.