Hanh Dao Email and Phone Number

- Take reponsibilty for operate new central kitchen around 4000 meals per day in 4 months.- Handle one of the most important show–case cafeteria to raise good revenue after 6 months.- Be in charge of implemented successful ISO 22000:2018 for new kitchen and maintained quality control when leading on site.- Propose significant method and plan to incresase customer and staff satisfaction.

- Develop and execute strategic plans to achieve sales targets.- Build and maintain long-lasting, strong relationships with customers while partnering with them to better understand their business objectives and needs.- Understand industry-specific trends and landscapes- Combine with operation department to contribute controlling system software to maximum revenue

- Developing catering competitive advantages through tailor-madevariety food event & coffee shop.- Maintaining & improving company reputation.- Liaising & strengthening clients & partners' relationships.- Proposing & conducting marketing campaign & social network.- Be in charge of monitoring operation costs at site.- Keeping abreast of industry trends and compelling monthly event atclient's site

- Be responsible in HCMC business target (communication, negotiation, bidding, proposal & contract making).- Planing budget & develop sales strategies periodically.- Standardizing company performance & procedure to fix with the Group.- Analyzing & surveying sales to make proper adjustments- Collecting customer feedback and providing updates to Management Team.- Taking care of internal event and activites.

- Arranging and recording manager minutes meeting.- Coordinating incisively with relevent departments to meet the target.- Reponsible for proceed all official & legal documents of website, intranet database, business licences, lawsuit.- Starting to join in company renovation for over 5 years.

- Reponsible for commodity exporting paper work- Support to proceed HACCP documentary

- Planing and running events to advertise and revise training courses weekly.- Providing information and answering questions of the course to prospective students