• Greeted guests, answered questions and directed them to product locations based on their needs.• Proven ability to manage schedules, ensuring support for the store and employees across departments.• Listened to guest needs, suggested solutions based on their budget, time constraints and product preference.

• Researched and procured products within budget constraints, cost-effectiveness and timely delivery. • Proficient in tracking project progress, while identifying setbacks to ensure goal attainment.• Collaborated with clients to plan project overviews, establishing short and long-term goals.• Demonstrated ability to collect, validate, and present results biweekly to mentors and clients.

• Imparted class to students, using public speaking skills while managing students' needs.• Developed and collaborated with coworkers to create a structured curriculum for the semester class.• Prioritizing projects accordingly to the program and based on the progress of the class.

• Sprint planning according to project's needs, logged and assigned tasks among team members. • Researched market to create a profitable product, calculated SAM, TAM, TM.• Customer acquisition cost analysis, worked on advertisement and how to launch product into the market.

• In charge of a $1.4 Million volume store and 7 employees when Store Manager was not available.• Assigned task to employees to maintain demanding schedule, achieve weekly goals for sales and store revenue.• Supported loss prevention by monitoring store areas for theft or damaged products and doing inventory control.

• Managed details of completing sales payments, refunds, and exchanges, including issuing store credit.• Trained associates on store programs to maintain updated files to support efficient search of rental groups.•Answered calls and emails from customers and assisted with special requests or resolving complaints.

• Counted and reconciled cash-drawer discrepancies prior to or following each shift.• Sold products by describing their technical product knowledge, capabilities and limitations for customers.• Processed product orders, entering customer orders and completing stock replenishment orders.

• Greeted guests, answered questions and directed them to product locations based on their needs• Kept work area organized and clutter-free.• Developed greater understanding of the product and service knowledge.