Hazel Saplala Alba Email & Phone Number

Hi there! My name is Hazel, and I'm the Technical Lead Advisor at BakeMark. I'm excited to share my expertise with you, with over 23 years of experience in the culinary and business fields. I have a diploma from Le Cordon Bleu and Heny Sison Culinary Arts School and a post-graduate degree in business management from UC Berkeley. I'm also a certified culinary specialist and a subject matter expert in baking techniques, with several media features and awards.As the Technical Lead Advisor, I'm here to help guide and support the corporate, sales, and marketing teams at BakeMark. I bring my project and event management skills, innovation and product development, sales and business growth, and media appearances to assist the different teams that I work with. I have a proven track record of optimizing production processes, creating new and exciting products, and fostering customer loyalty. I am passionate about continuous learning and finding solutions to complex challenges, and I'm committed to elevating the culinary industry with my vision and skills. Creating and delivering exceptional culinary experiences for customers and teams drives me. I'm confident in my abilities and look forward to working with you to achieve success. Let's get started!