Server
Current-Finding new ways to advertise new products being sold at the establishment.-Monitor food distribution, ensuring that meals are delivered to the correct recipients and that guidelines such as those for special diets are followed.-Total checks, present them to customers, and accept payment for services.-Giving full attention to what other people are saying, taking time to understand the points being made, asking questions as appropriate, and not interrupting at inappropriate times.-Using flexibility to solve issues or disputes between staff or customers.