Islam Mahdy Email & Phone Number
Who is Islam Mahdy? Overview
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Islam Mahdy is listed as F and B Consultant at IM Hospitality, a with 2 employees, based in Dubai, United Arab Emirates. AeroLeads shows a matched LinkedIn profile for Islam Mahdy.
Islam Mahdy previously worked as F&B Consultant at Im Hospitality and Director at The Menu Engineering Software. Islam Mahdy holds Bachelor Of Business Administration In Hotel Management, Events Management from Les Roches Crans-Montana Global Hospitality.
Email format at IM Hospitality
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About Islam Mahdy
With over a decade of experience in the hospitality industry, Islam holds a BBA in Hotel Management with a specialization in Events Management from Les Roches Switzerland, complemented by certifications in WSET and Cvent.His passion lies in disrupting and innovating the way restaurants embrace the future of Food & Beverage.Having a rich history of managing operations, leading teams, and driving revenue growth at luxury 5-star hotels and independent fine dining restaurants in Portugal, Dubai, Switzerland, and Thailand.With a proven ability to cultivate a positive work environment and inspire high performance, his expertise has left an indelible mark on the industry.Check us out here:https://imhospitality.comhttps://themenues.comhttps://samzkraze.com
Listed skills include Research, Hospitality, Event Management, Restaurants, and 20 others.
Islam Mahdy's current company
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Islam Mahdy work experience
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F&B Consultant
CurrentHelping our clients discover their Culinary Symphony: Where Menus Come Alive! IM Hospitality, where gastronomic artistry meets industry expertise. We craft F&B dreams, reshape brands, and ensure every bite tells a remarkable story.
Director
Current
Recipe Contributor
CurrentResponsible for setting the Samzkraze’s vision and making sure that our service is unique and attractive to users.
Assistant General Manager
Assisted the GM of Marina Social Dubai in managing operations, leading teams, and driving revenue growth. Proven ability to cultivate a positive work environment and inspire high performance. Well-versed in optimizing efficiency, implementing cost-saving strategies, and ensuring compliance with health and safety standards. Adept at building strong relationships with customers and staff.
Treasurer - Les Roches Alumni Association
Manages several accounts, cash flow and reconciles bank statements. developed auditing systems for ensuring the LRAA's solvency.
Assistant Restaurant Manager - Mix By Alain Ducasse ( Pre-Opening )
Pre-opening role, Payroll and HR related duties, lead the T&D program, Developed the pre-opening site snag list
Chef De Rang - Enigma ( Grand Opening )
Chapter 1: Quique DacostaPart-chef, part-botanist, Quique Dacosta is an undeniable leader of avant-garde cuisine in Spain. Chef and owner of the eponymous 3 Michelin star Spanish restaurant in Dénia, Alicante, Dacosta. Chapter 2: Björn FrantzénBorn in Sweden, this highly ambitious chef has traveled the globe to build on his knowledge and study under the best restaurateurs in the trade, eventually gaining his own 3 Michelin stars. Chapter 3: Yunus Emre AydinChef Yunus has been the pillar of Enigma since it opened its doors. He has helped tell the stories of both Enigma’s acclaimed guest-chefs and now he takes the Enigma stage himself. Chapter 4: Mansour Memarian / Gürkan GözyılmazThe Current chapter and fourth concept of Enigma features a unique and world-class Persian cuisine which touches the roots of old traditional tastes while being presented with modern cooking techniques.Responsible for overseeing the effective execution, training, and service of EnigmaStandard Operating Procedure development and implementation Hazzard Analytical Critical Control Point implementationProject: Employee Handbook Development
F&B Management Development Programme
Supervise and lead a team of four. Assisted in the Planning of Christmas and NYE Events. Restaurant and bar manager duties. Project: Creating Several Digital Media Promotions.
Food And Beverage Management Trainee
Supervise and assist in the service areaSupervise and Guaranty the HACCP Control every end of operationAssist in preparing the Daily MEP
Kitchen Intern
Worked at six different kitchens Managed the cold kitchen breakfast operation independently
Chef Trainee
Assisted the Pastry chef with creating various significant wedding cakes.Manned the Kitchen floor independently on several occasions.Supported Sous Chefs by preparing momentous Dinners.Led the various action stations independently in an Italian restaurant (ASSAMASSA)Managed interns with daily kitchen operations
Islam Mahdy education
Bachelor Of Business Administration In Hotel Management, Events Management
Level 2
Level 1
Associate Of Business Administration In Food And Beverage Operations
International Baccalaureate, Business Management, Sl Economics, Sl Biology, A2 English, Sl Mathematics, Sl Arabic
Frequently asked questions about Islam Mahdy
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What company does Islam Mahdy work for?
Islam Mahdy works for IM Hospitality.
What is Islam Mahdy's role at IM Hospitality?
Islam Mahdy is listed as F and B Consultant at IM Hospitality.
Where is Islam Mahdy based?
Islam Mahdy is based in Dubai, United Arab Emirates while working with IM Hospitality.
What companies has Islam Mahdy worked for?
Islam Mahdy has worked for Im Hospitality, The Menu Engineering Software, Samzkraze, Ihg Hotels & Resorts, and Les Roches Global Hospitality Education - Bluche, Switzerland.
How can I contact Islam Mahdy?
You can use AeroLeads to view verified contact signals for Islam Mahdy at IM Hospitality, including work email, phone, and LinkedIn data when available.
What schools did Islam Mahdy attend?
Islam Mahdy holds Bachelor Of Business Administration In Hotel Management, Events Management from Les Roches Crans-Montana Global Hospitality.
What skills is Islam Mahdy known for?
Islam Mahdy is listed with skills including Research, Hospitality, Event Management, Restaurants, Hospitality Industry, Hospitality Management, Hotel Management, and Hotels.
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