James Hyde Email & Phone Number

Ascot, Gb

Wokingham, England, United Kingdom

Duisburg, North Rhine-Westphalia, Germany

- Setting up 12 work cells, using and training of 5s and lean manufacturing- Training of 30 team members to build electronic hygiene equipment to Hydro approved standard- On site trouble shooting related to all aspects of goods manufacturing in line with the transferred product specifications- Rewriting and translating build packs into German to futureproof the team with the right information- Training all warehouse staff - pickers, stores, and goods out on the specifics of Hydro operations- Clearing the £8million back log on orders due to the relocation of the factory- Ensuring the team understand the build time for each unit so that new jobs can be quoted and scheduled on time

Bracknell

- Supervision of 5 electronic work cells with up to 15 production assemblers; monitoring daily targets and implementing continuous improvement to achieve deadlines and cost efficiencies- Manufacture and deliver quality products to agreed production plans- Train assembly team on new builds and improvements to processes- Daily updates of the Open Customer Order Report and resolution of employee or parts issues- Assess ongoing operational requirements against the current team and available capabilities- Assisting the Quality Department with investigating RMA’s- Creating and updating work instructions on a web-based App Dozuki - ECR - Requesting changes to bill of materials

High Wycombe, Buckinghamshire

- Planning the production of large scale projects to ensure the required materials and components were in place for the engineers to start each job and finish on time- Improving key operational procedures such as kitting jobs for engineers by implementing a digital library for parts and locations to assist with quicker sourcing of parts- Developing, motivating and mentoring a team of 4 people whilst prioritising their daily tasks- Responsible for ensuring that jobs were quality control checked and safe to leave the building- Ensuring the right certification and traceability documentation was completed- Issuing rejection notes for parts from suppliers that did not meet the required specifications or quality- Trained to support with the assembly of high specification aerospace products- Overseeing the running of the goods in and dispatch department

High Wycombe, Buckinghamshire

- Supporting Project Managers with the smooth implementation and delivery of client projects- Placing orders for materials with suppliers up to the value of £40,000 at a time- On-going communication with suppliers to ensure goods were arriving in line with key milestones- Delivery and collection of products throughout the UK- Trained to use forklift truck, drill and saw machinery

Reading, Berkshire

- Promoting personal, educational and social development of young people- Co-ordinating the provision of activities at youth club- Establishing and building relationships with young people- Responsible for the management of youth club premises- Directing, encouraging, motivating and supporting other staff and volunteers- Listening and responding to young people's needs

Colnbrook, Berkshire

- Planning the delivery routes for a team of 8 drivers- Earned a reputation for delivering exceptional customer service to all clients I engaged with, ensuring deliveries were made in a timely manner- Cross training other drivers and assistants to ensure food quality standards were maintained during deliveries - Building relationships and engaging in a natural rapport with clients and high-profile customers such as The Ritz and The Savoy- Managing between 15 and 40 multi-site drops per day in Central London, keeping the customer at the forefront of my mind and providing regular updates on expected arrival times, keeping the lines of communication open- Gathering client feedback during visits to improve ongoing customer service- Taking payments and managing client complaints

Old Windsor, Berkshire

- I started working at The Harvester as a waiter whilst at school and then spent 3 years as an Assistant Manager- I dealt with cashing up the business (up to £5,000 in cash per day), managing staff rotas and grievances, maintaining food hygiene standards and ensuring stock rotation and compliance standards were met

Education record

Team working, Community Projects, Work Placements and Career Planning

Education record

7 Gcse’S Achieved, Grades A-C